Santrupti Uttara Karnataka Food Store is a true haven for those seeking authentic Uttara Karnataka cuisine. Whether you're a Uttara Karnataka native or simply love the flavors of this region, this place offers a delightful culinary experience.
The breakfast menu alone is a treasure trove of delights, featuring items like Paddu, idly, Susla, Uppitu, and various rice dishes like Avalakki. And for lunch, the choices are just as impressive with Akki ritti, Ragi rotti, Chapati, Jolad Rotti, complemented by three different curries, rice, and sambhar. Don't forget the masala rice and the ever-available mirchi bajji, adding that extra kick to your meal.
Despite the bustling atmosphere, it's absolutely worth a visit. The hygiene standards are impeccable, and the food quality is consistently top-notch. What truly sets this place apart is the warm and welcoming nature of the owners. Even during peak hours, they prioritize serving you promptly and taking payment later. It's as if you're treated like a part of their family.
In summary, Santrupti Uttara Karnataka Food Store is a must-visit for anyone craving the flavors of Uttara Karnataka. It's not just a food joint; it's an experience that combines delicious food, hygiene, and exceptional hospitality. A gem in the world of...
Read moreOne of the best places for having authenticated delicious North karnataka dishes. The quality and taste of the food is very good. It's like home food prepared and served . Its ambience was clean and neat, the only point to be improved is space and seating capacity. Only vegetarian food available. You will also get Holige, Raagi rotti, Akki rotti, Chapathi, white rice, variety rice and daily different curry/subji/sambar. It will be always crowded during peak time. Owner and the staffs are very friendly and humble. It is so easy to identify in the street. It's always recommended to try it out for the taste of North...
Read moreIt’s a challenge to even order in the packed storefront of Santrupti Uttara Karnataka, and most people stand right outside with their plates to eat. But that’s how you know this Karnatakan place is good! I got the Jolad Roti meal, which came with two soft, flour-dusted sorghum flatbreads along with a black chickpea curry, green chilies cooked with tomatoes, and raw onions for garnish. I also got a chili baji, a whole green chili fried in a thick, crispy besan batter. The flavors of the food here were spot-on, and the lively, raucous atmosphere was all part of the street...
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