Navrang Restaurant | pure veg thali in Panjim — Restaurant in Goa

Bit costly for the contents and service.

Slow service especially when it comes to serving the food items are brought one by one instead of getting all items in sufficient quantity in one go. Customer would get option of choosing out the dish and also quantity Very limited serving at a time because the container to serve is itself small. Wait for getting rotis though they are hot and served fresh Dishes are limited for the cost of rice plate 250 rs / head with buttermilk charged extra.

Advice to owner : as you get a very decent margins on the settings you have and expenses are certainly low., please serve Customer in sufficient quantity than serving repeatedly and slowly. Customer should not be made to wait for the dishes to arrive. If the waiter gets dishes in multiple bowls in sufficient quantity that time to finish food also would get reduced and so also you can serve more customers and make more revenue besides making Customer happier 😊

Nutshell over priced for the food and...

Small (barely 6 tables) little restaurant serving Gujarati vegetarian thaali. You walk in and if you are lucky to get seating immediately (like we did), they will almost immediately bring you your thaali. Hot chapattis dripping with ghee will keep following, along with extra servings of the daal or vegetable dishes. The thaali is basically daal, two vegetable dishes, chapattis, rice, sweet dish, curds, pickle and papad. Thereafter the daal, chapattis and vegetables is unlimited and the serving ladies are really sweet and feed you like it’s their home. We paid ₹440 for 2 thaalis (even ₹220 per head seems high for a thaali with limited contents, 🤪especially when you compare it to 1 veg + 1 fish thaali + fish fry at an equivalent small restaurant we visited couple of days earlier!) But the unlimited servings make up for it I guess. The food tastes like authentic home cooked...

Well Great relief for Gujarati Tourists. You know Gujrati people when they go for dine while in Gujarat they prefer Punjabi, Chinese, South Indian but if they are out of Gujrat after two days they literally searching so hard Gujarati Thali. Here is the One. Not Well maintained, not well hygyne but small & sweet. As I told you Gujarati people will ready to sit down on floor & eat Their favourite Rotali- Sak; Dal- Bhat.Want I want to say: Don't expect Nice Sitting nor A/C Regular Res Criteria, But Only the FOOD. No Offence, Don't want hurt any community,as I m Gujarati my Self; Can understand Our Love For Gujarati Thali. The owner Vijaybhai is Nice Person who can cook for you an instant Subji of Kaju-Kanda (Cashew Nuts- Onion) or Something else if...