Little French House — Restaurant in Gujarat

Elegant and European, this cafe right opposite to SP Stadium Metro Station harbours true European ideas. With opulent decor and delightfully warm lighting, the ambience is quite inviting. The staff were attentive and patient enough to tend to all the customers. The menu screams of France and Italy primarily and the choices were endless with brief descriptions. What must be appreciated is their curation of famous European dishes in vegetarian cuisine. The blending of vegetarianism and European and Mediterranean cuisine brought in pleasant surprises that even a meat lover would still leave happy and content. The cafe was packed during brunch time on the day of Diwali, yet somehow, I and my friend managed to grab a table shown to us. We ended up ordering, the Crock pot French Onion Soup, Blueberry and Banana Booster Smoothie, Farmer's Tear and Share Bread, Avocado and Cream Cheese Croissant Sandwich, Wild Mushroom Tagliatelle with Truffle Oil, and Homemade Spinach and Cottage Cheese Roulade with Spiced Cream Cheese. The French Onion Soup was quite the delightful start to our brunch. Wonderfully caramelised onions revealing their sweetness from deep within, simmered in a bubbling and boiling vegetable broth with added aromatics and herbs and drizzle of olive oil. The soup was beautifully cooked and presented in a crock pot with a candle underneath to keep the soup warm. What remains questionable of that soup in particular is immersing a Cheese Garlic Bread into the soup. It isn't bad but doesn't seem to be a fine idea either especially when bread is supposed to be eaten separately. The cheese of the bread immersed in the soup may have made the experience rather fun but the question remains. The Farmer's Tear and Share Bread was essentially a loaf of bread carefully grooved and cut and dowsed in garlic butter and pesto sauce, finally blanketed in gooey mozzarella cheese. And as visualised, it was delectable and delicious and remains a simple yet clear winner most times in any meal. The Blueberry and Banana Booster Smoothie was treacly and heavy. The first sip was a drastic refresher to the palette but the second was a heavy gulp that made me want to skip dessert. The Avocado and Cream Cheese Croissant Sandwich was very good, at least till before I gulped it down my gullet. The Croissant itself was rather dry sans any buttery goodness. The filling was ample but the cream cheese felt to be an impersonation of bland mayonnaise. In one bite, the sandwich was good but then a very unpleasant bitter after-taste lingers on the palette that wouldn't let you to have more. The Wild Mushroom Pasta was delightful but not as great as it could've been when compared with the same in other restaurants and cafes. A "one-time eat and forget" dish. The Cottage Cheese Roulade came with a very lovely presentation just as other dishes presented beautifully. The thin layer of grilled and roasted cottage cheese encapsulating a generous filling of sauteed and seasoned spinach, all enveloped in a gorgeous blanket of melted mozzarella cheese and rich and chunky sauce of tomatoes and onions. The dish was good but it lacked depth of flavour. The punchy oomph one would expect from the sauce was missing and it almost tasted like a sad TV Dinner. The roulade was also missing flavour. An addition of a few herbs wouldn't have hurt the dish at all. On an overall note, this cafe provides a great idea of the European cuisine, while it tastes like homemade cooking, the dishes weren't triumphant. Most lacked finesse and refinement as required to either boost the flavour or improve the eating experience. Yet, Little French House still remains as a good try for those who want to familiarise or try the European Cuisine for the first time. While the Patisserie looked and did have a great deal of desserts and pastries lined up, the heavy brunch just couldn't let us have anymore, but I would recommend trying their desserts for they look extraordinarily...

A Culinary Journey to Paris in the Heart of the Metro

Nestled in the bustling heart of our city, The Little French House is a charming culinary gem that transports diners on a delightful journey to the romantic streets of Paris. This quaint cafe is a true testament to the artistry of French cuisine and the epitome of a perfect urban escape.

As you step inside, you are immediately greeted by the warm and inviting ambiance, reminiscent of a cozy Parisian bistro. The interior exudes a rustic elegance, with wooden tables adorned with fresh flowers, vintage French posters on the walls, and soft jazz music playing in the background, creating an atmosphere that is both intimate and inviting.

The star of the show at The Little French House is undoubtedly the food. The menu boasts an array of classic French dishes that are nothing short of exquisite. Whether you opt for the indulgent Croque Monsieur, the buttery escargot, or the delicate Quiche Lorraine, each bite is a symphony of flavors that will transport your taste buds straight to France. The attention to detail in every dish is evident, and the use of fresh, locally-sourced ingredients elevates the dining experience.

One must not leave without trying their desserts, particularly the heavenly Tarte Tatin and the velvety Chocolate Mousse. Pair your meal with a glass of wine from their thoughtfully curated selection, and you'll find yourself in a state of culinary bliss.

The service at The Little French House is impeccable. The staff is knowledgeable, attentive, and passionate about the food they serve, making your dining experience truly memorable. They are more than willing to provide recommendations and ensure that your visit is nothing short of exceptional.

What truly sets this cafe apart is its commitment to authenticity. The chef, a maestro in the kitchen, hails from France and infuses each dish with traditional French flavors and techniques. The Little French House manages to capture the essence of French cuisine, making it a favorite among both locals and visitors alike.

In a city teeming with dining options, The Little French House stands out as a hidden gem that brings a taste of Paris to our doorstep. It's a place where you can savor the magic of French cuisine without leaving the metropolis. If you're seeking an enchanting culinary experience that combines superb food, a cozy atmosphere, and impeccable service, The Little French House is the place to be. Prepare to be transported to the charming streets of Paris, one delicious...

I’m officially taking back all my past suggestions to visit Little French House. Sincerely apologize to anyone who went based on my word — the place has unfortunately gone downhill.

My experience:

Visited last Sunday — it was a bit rushed but they managed to accommodate us, so I brushed it off. But yesterday's visit? Just plain disappointing.

My usual order:

Truffle Chilli Pizza Ravioli in Pesto Coconut Affogato

Truffle Chilli Pizza — hands down still the best thing on their menu. Nailed it again. (8.5/10)

Coconut Affogato — Worth trying (9/10)

Ravioli, though? That’s where the whole evening started going downhill. Along with the pasta came 2 pieces of garlic bread so STALE, it literally crumbled (pictures attached). For a place that charges a premium and also has a dedicated bakery section, this was ironic. Just imagine about the quality of bread sold there if they can serve that on the dining table.

But wait — it’s not just about the food. The real letdown was how the staff handled the concern.

I first told Staff-1, she nodded and said the manager would come by. He didn’t.

Then came Staff-2 with our next order. I told her the same thing. “I’ll call a senior,” she said. Senior didn’t come for another 10 minutes.

When the Senior finally arrived, we showed him the stale bread. He said he’d “check with the chef” and... never returned.

At this point, I was genuinely upset. I had brought my dad here, convinced him this was the best place in town. He still smiled but I knew he was disappointed for spending so much for such mediocre quality.

After we were done eating and our plates were being cleared, I raised the concern again. That’s when the manager finally appeared. I showed him the bread and before he could begin with “Our bread is fresh,” I made it clear — fresh bread doesn’t crumble apart like that. He stood silent for a bit and said, “We’re sorry for the experience... uhh... Should I change it?”

By then, we were done eating. Nice gesture, but a little too late. Also, not even the smallest offer of compensation or effort to make up for it. It was just... blown away.

I had even left a review at Si Nonnas recommending Little French House over them. Honestly? I have to edit that review now.

Spent too much for a stale, frustrating experience. Next review will...