Culina 44 — Restaurant in Gurugram District

I called them thrice before reaching and all of them confirmed that the bar is 24/7. At 11:30 to my surprise after multiple confirmations i was told that they can't serve us anymore. After they had confirmed multiple times that they can. This is not the first bad experience I've had with them. Previously with their valet and with their service at thai pavillion I have had trouble but I keep giving them another chance but no more now. They spoilt my diwali beautifully. Never coming back here again, a hotel like crowne plaza has a bar open 24/7, after asking th staff multiple times and confirming the same it wasn't the case. The management of this hotel is so flawed and I don't ever want to visiti this hotel for any...

Food Taste and Hygiene Level: The food has always been served hot and fresh and greatly met expectations. I have tasted many dishes and even tried their lunch buffet. The hygiene and quality of the food has always met expectations. Food Platting: Simple and Met Expectations. Staff: Polite and Helpful. Welcomes you with greetings and Namaste which makes your day. Cleanliness Level: Greatly Met Expectations. Seating Arrangement: Indoor and Outdoor Seating Arrangement available. Kids and Elder Friendliness: Kids seating chair is available. The taste and spiciness can be customized by talking with chef and is welcomed. Affordability: Medium to high dish pricing. Wheelchair...

We went to celebrate father's day to Culina 44, restaurant in the Taj hotel, Gurugram. It is lunch and we opted for a buffet lunch. The menu was surprising and full of all varieties of cooking. You name a dish and that was there. There were many varities of chicken and fish.sumptuous salad bar and a dessert section full of Indian and European desserts. We had rasmalai and malpua as well as cakes and pastries. We have enjoyed the lunch thouroughly. However story does not end there. While leaving we were given a chocolate cake as gift for the father's day. Also a complementary box of cookies of La Patisserie were given to us. This really enhanced...