Mas Restaurant — Restaurant in Kerala

MAS Restaurant, once a celebrated culinary destination that adorned the palates of many, has unfortunately witnessed a decline in its former allure. While it retains echoes of its former glory, the restaurant's once-vibrant charm has faded, leaving patrons reminiscing about the exceptional experiences that once defined their visits.

In its heyday, MAS Restaurant was renowned for its delectable cuisine that tantalized taste buds and left an indelible mark on the culinary scene. Dishes were crafted with an artistic finesse, marrying flavors and textures in a symphony of gastronomic delight. The ambiance exuded an air of sophistication and elegance, creating the perfect backdrop for memorable celebrations and intimate gatherings.

However, the passage of time has cast a shadow over MAS Restaurant's once-glistening reputation. The decline in quality, evident in the lackluster presentation and occasionally inconsistent flavors, is a disheartening departure from its former glory. The attentive service that was once a hallmark of the establishment now occasionally falters, contributing to an overall sense of disappointment among loyal patrons.

The decor and ambiance, too, bear the brunt of neglect. Faded upholstery and dated aesthetics further underscore the restaurant's descent from its pinnacle. The charm that once drew crowds now seems overshadowed by an air of nostalgia, leaving patrons longing for the days when every visit was a journey into culinary excellence.

While MAS Restaurant's current state may not mirror its former splendor, it's worth acknowledging the moments of brilliance that still manage to peek through. It's clear that a revival effort is needed to rekindle the flames of its past glory and restore its reputation as a culinary haven. Until then, those who once relished its culinary artistry can only hope that the restaurant rediscovers the magic that once made it an unforgettable...

I have visited mas restaurant on 14th dec 2023 Eveng around 4.30pm.i was not having lunch and i was hungry.. At that time no one was was there in that restaurant only 3 satff.. I sit on a table and waited was waiter... No one was attend.. After some time...after some time around 4-5 customers entered near my table one waiter come and atteend them... All the staffs are seeing that i was sitting in table... And meanwhile some international customers came and order for some food.... I was waited for 20 min... So no one was attend me... So i given complaint to the billing counter person and quit... So i request the management pls instruct the staff about the basics of the customer care... And first time i am getting these kind of experience from a restruant...

Buffet was worth for money.it cost 300rupees per head. You can have chappatti boiled rice raw rice singapore fried rice kappa (tapiocca) chicken pepper masala fish curry gobi chilly sambar and kerala trdional vegetable curries for sadhya and they serve fish pollichath.payasam and ice cream at the end.food...