WOK AT SKYDECK ASIAN RESTAURANT — Restaurant in Kodaikanal

Kindly avoid this place if you're looking for good food. I sincerely apologise for the negative review. This is not authentic Thai food and neither is the Indo-Chinese. The stir fried chicken (see image 1) looked and tasted like cornstarch heavy goop. I cannot fathom how this could be called stir fried anything. The Tom Kha was literally coconut milk from a pouch / tin mixed with the usual suspects i.e. galangal, birds eye and lemongrass. What was missing was the coming together of all these things and hence really just milk with floating bits. As is the case with most "pan-asian" joints these days, the names on the menu raised one's hopes only for the kitchen to not deliver. We requested the chef for his assistance in making our experience better but he flat out refused and ended up having a ego tussle with the genuine and good-natured serving staff who was trying to make a bad situation better. The entire experience was a downer from within the kitchen, and it really hurts me to put someone down in this way, but the food was just...

An excellent choice to have authentic thai or chinese. Located at the rooftop, it has a really nice ambience. The outdoor view, lights etc has such a pleasing effect. Coming to the food part, we tried the lung fung chicken soup,which had a different texture from normal soup,and was delicious. The staffs were really good ,and helped us in selecting the dishes. The thai fried chicken Is a really great starter selection. It has some unique flavours that tingles your taste buds. There are some fried leaves too,which are really tasty. For the main course ,I tried the pad thai noodles and mee goreng. Both are good, but mee goreng was slightly on the spicy side,but still one of the best thai/chinese selections of cuisine in this area can be found here. Special mention to the parking facility.they have lavish parking. Good choice for lunch or dinner with...

Wanna try Chinese / Asian food when you’re at Kodaikanal. This should be the place. During peak season weekend it will little rush but normal day you can walk in.

The hospitality and service at the restaurant were excellent, and the ambiance was pleasing. Moving on to the food, we decided to sample the Teriyaki Chicken, Drunken Thai Noodles, and Sticky Chicken Wings. Following the staff's recommendation, we also gave the Konjee Crispy Lamb a try. Unfortunately, the initial order had excessive salt, but the chef promptly prepared a new one which turned out to be delicious. However, the real highlight of the meal was the dessert. We savored the beautifully crafted Signature Fried Ice Cream and Tres Leches, both of which were incredibly tasty. Overall it’s a good place to hop in...