Grandmama's Cafe - Ghatkopar — Restaurant in Mumbai

the notion that soul food cooked by grandma is homely, filled with love, GRANMAMA's CAFE truly stands to it. happen to visit here for a review.i was already eager to visit here , reason be that i have been to all the other grandmama's cafe. the place is well designed. keeping it alike in decors to other grandamamas cafe. seating are well laid down and well lit place.

with few new additions to menu it has now become more extensive and quite difficult to what to choose from. the staff is quite prompt know the menu in and out. wanted to try their mango and avocado tostadas and guacamole dip which were not available. apart from these too there were some amazing captures and great food i binged on.

MARSHMALLOW HOT CHOCOLATE- if you are hot chocolate lover, this is sinful. with melting marshmallow within it, its blissful and tasty. words are not enough to describe it. i had two cups. one before i started my meal and one i was with my meal.

SANTA FE SALAD BOWL- mixture of greens, corn and crisp tortilla chips. these were balanced well with good amount of dressing. lettuce and kale were fresh and crisp to taste . my personal fav. salad bowl i tried in a long time.

PULLED CHEESE AND JALAPENO TOAST- apart from the prefect instagram post, this pull apart bread load was filled with cheese and flavors to binge until the last bite. a must try here. it blends well with the frozen lemonade

PING PONG COTTAGE CHEESE BALLS- they are divine. crusty from outside and warm, moist and creamy within. they are worth try. sitting on bed a fresh marinara sauce. which is tangy and mild spicy. goes really well with the finger balls.

LOADED BBQ SANDWICH- these are Monsterous. paneer are marinated to perfection with the bbq sauce and grilled to make it slight char. the bread had oatmeal crust outside and fluffy within. it didnt get soggy at all, reason i know for that it. i took a good time to get my perfect shot here. served with side of french fries and coleslaw is enough to burp two people.

KHOW SUEY- this is another dish you should try once, if you visit here often. they have mastered it well. light yet flavorful broth packed with veggies and al dante cooked noodles nothing cant go wrong. try it out and i bet you would order it everytime you come here. it taste best with iced tea or a cooler.

ACHARI MASALA KHICHDI- homely yet packed with flavors, served piping hot it another dish you would want to go for it not into cheese and paneer to savor on. not quite runny not to thick served with side of frayums and kachumbur to fill ones belly with satisfaction is what this dish is crafted for.

RED VELVET CHEESECAKE- the sponge wasnt soggy and cream cheese was fresh to taste. this is my personal favorite to hog on after a big fat meal. there will be always space made for the cheesecake from grandmamas.

DRINKS- they are well crafted, with one drink to be not tried be the orange tang , as my personal suggestion. apart from those. others are worth every dime. their newest addition are must try when here.

it has been a great time when here, be it service , ambiance or food. it was on fleek, with heart meal portions and cooked perfectly to find a fault. looking forward to visit here and try...

Grandmama's Cafe

If someone asked me to describe this Cafe in the simplest form I would say " It is the cutest Cafe in the city"

Yes, I really enjoy my visits to Grandmama's cafe. They have been spreafing massive all across the city no wonder the growth is phenomenal but they totally deserve it for their taste, quality, ambiance, service, everything.

So I visited last weekend and it was packedddd. People were legit waiting to dine-in majority being couples. I was on a date too with my Leo sister and we undoubtedly had a beautiful sunday afternoon over awesome food and beverages.

The interiors are so chic. Starting from their water bottles, to sauce cycles, plates, walls and tables. It's all done up well.

The service too has a warm approach as all the servers are quick and sharp at their jobs while also gentle about their recommendations.

What I Tried?

DRINKS :-

MARSHMALLOW LOVERS

Legit the best Hot Chocolate I have ever had and will strongly recommend this to every Chocolate Lover.

KITKAT OREO SHAKE

So this was good but taste of Kitkat could be more.

LEMONGRASS APPLE COOLER

My fav cooler for the season. I find Lemongrass very refreshing and delightful.

MUSK MANGO HOT TEA

So for the very first time I tried something like this and it was so good. Very flavourful, aromatic and refreshing tea.

APPETISERS:-

MEATBALL SUBWAY

So im very fond of Subways and this one actually tasted so good because meatballs ofcourse and the bread was spongy and soft. The spices used in the sauces were tasty. It was served with fries so I dont find any reason to dislike it.

MAC N CHEESE JALAPENO STICKS

Goes without saying Cheeeeese ! Could be a little less oily.

MAINS :-

BBQ CHICKEN PIZZA

Thin crust pizza with a layer of cheese and my fav caramelised onion with chicken shreds.

LEGENDARY BUTTER CHICKEN

Sold. Literally sold. So creamy and delicious 😍 i generally have this with butter roti but had it with flavoured rice and couldn't resist till the last bite.

DESSERT:-

HAZELNUT TRUFFLE

Ive had many desserts at Grandmamas and this one Is my choice as well as the gooey chocolate.

Oh yes. Grandmama's cafe is my Go To place whenever I think of a...

Tucked into a charming, homey setting, Grandmama’s Café offers the kind of warmth that makes you feel instantly at ease. From the cheerful décor to the comforting aroma of fresh food and coffee, everything about the place speaks of relaxed indulgence — and our experience didn’t disappoint.

We started with the Peri Peri Plancha Mushroom — a flavorful appetizer featuring chilli garlic tossed mushrooms, served with slices of herbed garlic panini. The mushrooms were juicy and well-seasoned, with the peri peri adding just the right kick. The panini was soft, aromatic, and perfect for scooping up the sauce.

Next up was the Pesto Basilico Spaghetti — a delightful bowl of spaghetti cooked in a rich, creamy basil pesto sauce, dotted with sautéed vegetables. The pesto was fresh, vibrant, and nutty, coating the pasta generously without being overwhelming. A satisfying choice for pesto lovers.

The Pan-Seared Chicken Momos brought in an Asian twist — Tibetan-style dumplings with a crispy sear, dressed in spicy chili oil and topped with scallions. The dumplings had a nice bite to them, and the chili oil added a bold layer of flavor without overpowering the dish.

For drinks, we went with a Cappuccino and a Café Latte. • The Cappuccino had a perfect balance of strong espresso and creamy froth, with a rich, nutty finish. • The Café Latte was smooth and mellow, with the milk softening the espresso’s bitterness into a comforting, warm hug in a cup.

To finish, we shared Grandmama’s Special Pizza — a house favorite made with their secret tomato sauce, mozzarella, English cheddar, and toppings like American corn, olives, bell peppers, jalapeños, and sun-dried tomatoes. The crust was crisp on the edges, and the combination of cheeses gave it a creamy, slightly sharp profile, balanced by the sweetness of corn and sun-dried tomatoes and the zing of jalapeños.

The ambience was truly one of the highlights — pleasant, inviting, and filled with a sense of casual elegance. The café feels like a perfect spot for both quiet conversations and cheerful catch-ups. Service was quick, attentive, and warm, making the experience even...