Entry :- Yesterday evening dated 30/01/2019, I and my friend went to this restaurant at 6pm. 1st we asked for Mutton Keema it was not available. Than we asked for Mutton Seekh Kabab it was also not available as the waiter told "Abhi khoila dala hai Chule mai, tandoor item ke liye ek ganta aur lagega". He suggested us to order something in Chinese. So we called for Chiken Garlic dry.
Starters :- The order came after 15 mins. This Chicken Garlic dry was too sweet to eat so we requested him to take it back and bring spicy. In the mean time we placed order for Mutton Seekh Kabab with pav which came around 7:30 pm but without Pav. We again requested waiter to bring Pav which came after we almost finished Kabab. Chicken Garlic dry came along with Kabab. This time Chicken Garlic dry was not spicy but less sweet because it was the same Chicken Garlic dry which they roasted with capsicum and brought back. It was almost 1hr & 30 mins we were struggling to get proper food. Mutton Seekh Kabab was Good.
Main Course :- We asked the waiter to suggest something spicy in mutton for main course. He suggested few names out of which we called for Mutton Boti with Tandoori Roti. This time we specifically mentioned the waiter to please make it spicy but again the same thing happened. Mutton Boti was sweet too. When we told the waiter that it's sweet he was like "Gravy tho sab ka same hoth hai jo onion aur kaju se banatha hai usske liye thoda sweet lagh rha hoga aap ko" I told him you should have told us this before taking the order. We couldn't eat this so took it parcel and called for Bill. While making the payment from debit card the waiter was telling we can add tip and make full bill payment. We gave tip in cash anyways.
About the Parcel:- The parcel came in a brown cover packed with stapler pin. I specifically asked the waiter is it proper seal packed so that nothing should spill out, he gave me assurances that nothing will spill out. So I kept the parcel in my bag and moved on to Phoenix Mall. When I open my bag to take out my wallet the parcel cover was full of oil.
Over all it was not a good experience for me and my friend. We were not happy and satisfied with the food...
Read moreNaaz Family Restaurant – A Taste of Tradition | ★★★★☆ (4/5)
Humara Naaz, Kurla ka Swad! Naaz Family Restaurant has been a beloved part of Kurla since 1968 – a true culinary landmark nestled conveniently near Phoenix Market City. Stepping into Naaz feels like stepping into a flavorful legacy passed down through generations.
What I Loved:
Authentic Flavors: Every bite spoke volumes about their time-honored recipes. You can taste the richness and tradition in each dish – it’s clear they've been perfecting their craft for decades.
Warm, Family Atmosphere: Despite the lively crowd, the place radiates warmth. It’s cozy, familiar, and perfect for a wholesome family meal.
Prime Location: Just a stone’s throw from Phoenix Market City, it’s easy to find. Their multiple contact numbers also reflect their efficiency with deliveries and takeaways.
What Could Be Better:
Food Consistency: While most dishes were excellent, I noticed slight variation in quality – possibly due to the high rush hours.
Crowded Seating: The place tends to get packed, especially during peak times. Better space management or a seating upgrade would go a long way.
Ambiance: The decor feels a bit dated. A little refresh could add charm without losing its traditional essence.
Final Thoughts: If you're looking for authentic, flavorful comfort food served with a side of nostalgia, Naaz Family Restaurant is a must-visit. It’s a true reflection of Mumbai’s culinary heritage, and with a few small tweaks, it could easily shine...
Read moreGather has all the makings of a new Fort Point hipster hotspot. The vibe is extremely energetic whether you’re in the main dining area eating under the hanging bulbs, at the packed bar, or sitting on the outdoor patio overlooking the water. While the dess is casual, the people here are beautiful. Table service is friendly and efficient. The price of food and drink is fairly reasonable given the prime location. Food is served deconstructed on a wooden tablet. While this is cute and unique, it’s a bit awkward when it comes to dishes like salads. I highly recommend the charbroiled octopus appetizer which was the best dish we tasted. The mediocre soft gummy ceviche was saved by the delicious accompaniment of crispy lotus chips. No idea what Lotus is, but it’s yummy. Salads were on the small side but the ingredients were all high quality.
Cocktails are strong and not sweet. I appreciate both of these things very much. The beer list features everything from craft beers to the ironic can of PBR in a brown paper bag.
I recommend the restaurant, but the food has room for improvement and the menu can definitely be more adventurous given the innovation theme. I recommend going either early or late to avoid claustrophobia as the space is small, tables are tight, and the massive crowd at the bar bleeds into the...
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