Radha Krishna Veg. Restaurant — Restaurant in Mumbai

Dinner Experience @ Radha Krishna, andheri for the 3 of us was good.

Overall Experience

Location - Opp Shoppers Stop, andheri Ambience - Decent ( Place was packaged & buzzing as usual ) Decor - Simple & Elegant Food Quality - Nice 👍 Quantity - Decent portion per order Staff - Polite Service - Average ( place was packaged being a Sunday ) Since we were 2 adults & 1 kid we got a table straight away , there was a waiting for larger groups . VFM - ( Rs 1291 /- for 2 adults & 1 kid ) A touch high. Pricing can be reduced for a few items.

My F&B Order was as follows :-

Penne Pasta in Pink Sauce - pasta was soft, Sauce was thick enough & blended well with the veggies & added chilli flakes, garlic & oregano to add more flavour to the dish . Pav Bhajji - A classic @ RK over the years & you have to order Pav Bhajji here . It’s always terrific but my Bhajji last night was less spicy than usual & it was more oily compared to previous orders . It was a let down for me . Pav was soft & buttery . Sada Dosa - Decent size , crisp & the chutney options were nice & tasty . Chocolate Milkshake with ice cream cold coffee cost me 220/- Chocolate Milkshake is which I preferred from these two & vanilla ice cream makes the chocolate portion balanced & it turned out just right in terms of sweetness. Cold coffee was decent but I would go for chocolate milkshake instead .

Overall Experience was nice . If the pricing can be reduced a bit & had the Pav Bhajji been excellent , this place would deserve a 5.

Pricing of Pasta , Sada Dosa & Drinks can definitely reduce to make this place a 5/5 .

RK has been popular for years & still continues to be a favourite but I do find it a touch expensive for 2-3 ppl , cost per person is high. When you go in a large group , it’s worth it as the cost per head drops significantly & you can try more dishes.

Overall Our Dinner Experience was...

Radha Krishna Veg. Restaurant, popularly known as "हॉटेल राधाकृष्ण," is a gem for anyone seeking authentic and flavorful vegetarian food. Located conveniently in the heart of the city, this restaurant offers a perfect blend of traditional Indian cuisine with a modern touch, making it a favorite among locals and tourists alike. The ambiance of the restaurant is simple yet inviting. With a clean, well-maintained interior and warm lighting, the atmosphere is ideal for both casual family dinners and formal gatherings. The staff is friendly and attentive, ensuring that each guest feels comfortable and well taken care of. When it comes to the menu, Radha Krishna offers a wide variety of vegetarian dishes that cater to different tastes and preferences. From North Indian delicacies like paneer butter masala, dal makhani, and stuffed parathas to South Indian classics like dosas, idlis, and uttapams, the flavors are rich and authentic. The use of fresh ingredients and aromatic spices truly elevates the dining experience. One of the standout dishes is their special thali, which offers a wholesome and satisfying meal with a variety of flavors on a single plate. For those with a sweet tooth, the dessert section does not disappoint, offering traditional favorites like gulab jamun and rasmalai. The lassi and buttermilk here are also highly recommended for those who want a refreshing beverage to complement their meal. Pricing is reasonable, especially considering the quality and portion sizes. Whether you're a regular visitor or a first-timer, हॉटेल राधाकृष्ण consistently delivers a delightful vegetarian dining experience. If you're in the area and craving a hearty, fulfilling meal, this place is definitely...

I recently visited Radha Krishna Veg. Restaurant in Andheri West, a place that's been highly recommended by many. With its reputation, I was expecting an exceptional meal, but my experience turned out to be a bit of a mixed bag.

Food: We ordered Khichia Papad, Soya Keema Mutter, Dal Tadka, along with Naan and Tandoori Roti. The Khichia Papad was a highlight—crispy and flavorful, setting the meal off to a good start. The Dal Tadka also delivered, with a comforting, well-spiced taste. However, the Soya Keema Mutter didn’t quite live up to the hype; it was just okay and a bit underwhelming, making me wonder if we picked the wrong dish. The naan and tandoori roti were standard fare. Overall, I’d say the food was slightly above average but didn’t reach the level I expected based on the restaurant’s reputation.

Ambience and Service: The ambience is nice, with both AC and non-AC sections. The AC section is particularly popular, often leading to long waiting times. We opted for the non-AC section, where we were seated within a few minutes—a plus for anyone looking to avoid the crowd. Service was impressively fast, with attentive staff who were quick to respond.

Overall Impression: While Radha Krishna Veg. has its strong points—like the fast service and a pleasant atmosphere—the food itself left me a bit disappointed. The restaurant may be popular, but to me, it felt a tad overrated. Perhaps it’s worth exploring their South Indian offerings next time, but for North Indian cuisine, my experience wasn’t as memorable...