Raja Refreshment is one of the oldest restaurants in Mumbai this restaurant has been setup in the year 1944. This place is located in the famous area in Mumbai where there are many more restaurants beside this place. This is a pure veg restaurant serving verity of food items from south Indian food to the north Indian food they are famous for their dosas, pav bhaji pizza, pasta and many more. This place is located on the main road so it is easy to find this place you can visit this place using Google map it will take you to the right location this place is at 5 to 6 minutes walk from Charni Road station and located near the famous Girgaum Church the location is too good it is easy to find. As went in to the restaurant this restaurant has two different dining areas one is with air condition and the other one is without AC you can visit this place with your friends and family the dining area which is upstairs is bigger as compare to the dining area which is below I would recommend you to sit upstairs as the sitting area upstairs is nice comfort and cozy. As we went to this place we got our table soon the ambience is good it also has a TV setup in the restaurant so you can enjoy live matches on the screen. The service was good the steward was helpful to us and he helped us in selecting some of the dishes from the menu service was fast and quick had a good time. Coming to the food we had. WHAT WE HAD
Recently visited this restaurant with friends as heard that it is one of the oldest restaurants and is the best for vegetarians. Well, yes it is! The ambience was cozy and was best to have a chit chat meal with a friend. The lights and the seatings were perfect mood setter! We ordered Veg Manchow Soup:- One of the thickest soup I have ever had. It had a bit of sour and sweetness in it which was great in taste! Paneer Crispy:- The best in taste starter! I always go for Aaloo crispy as not a fan of Paneer but this restaurant's Paneer crispy changed my mind! The crunching and the taste was just perfect. Veg Schezwan Gravy:- This was schezwan gravy with all the veggies in it. Love the mushrooms in it. All the vegetables used were very fresh. You must try it if you are schezwan fan! Paneer Manchurian Gravy:- From the soup of this restaurant, I already knew this will be the best, and it was the best! You can try this with Kung Pao Fried Rice, I loved the combination. Kung Pao Fried Rice:- The authenticity of this dish was nicely maintained. Perfectly cooked rice and amazing in taste! Singapore Noodles:- The noodles were amazing in taste. It is the best when you try it with Veg Schezwan Gravy! And for the Desert we had, Honey Noodles with Icecream:- The lightest desert and not too heavy, not too sweet made a happy ending for the meal! The staff and their service are the best in their work. Overall the experience was so good. Had an...
Read moreOld is always the gold . Raja refreshment has been the evergreen peoples restaurant since 1944. The restaurant is located in girgaon which is like 6 mins walking from the Charni road station. The Ambience of the restaurant is quite a classy one ,the dining tables with the historical newspaper cutting is the one that adds to its overall . The staff is the one of the important part of this restaurant that keeps it a lively one . Coming towards the food . They serve some amazing chinese , NorthIndian cuisine,South Indian cuisine and some amazing breakfast items..Also the quantity is quite good . The prices are quite reasonable. The food that i tried • Veg Crispy - One of the best crispy i ever had . The crispy ball were perfectly fried and it went so well with the masala . ☆☆☆☆☆ •Veg Wontons - We preferred for a fried wontons . The veggies fried and stuffed within a white flour is all what it is . ☆☆☆☆ • Cheese Garlic Naan - The soft crunchy Naan topped with garlic butter ,garlic and cheese ☆☆☆☆ • Paneer Mushroom Kaju Masala - The density of gravy was thick and also it was flavourful . The gravy was loaded with paneer , mushroom and kaju . ☆☆☆☆ So overall a big thumbsup to this restaurant cant wait to be...
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