Maharaja Bhog Premium Veg Thali — Restaurant in Pune

Padharo Mhare Desh Re! This is a slogan you can find in all nooks and corners of both urban and rural Rajasthan- signalling the unflinching hospitality of North Western India. Maharajabhogpune is located in Pavillion mall Pune and part of the Maharajabhog group with outlets in USA and UAE , the brainchild of the visionary Mr Ashish Maheshwari, MD of the Maharajabhog group.

I had the good fortune of visiting their Al Karama outlet in Dubai in 2019 and was floored by their hospitality during that time and this outlet is quite popular even among the Emiratti-Arab locals, who are hardcore meat eaters.

The Pune outlet dishes out the finest in Indian Vegetarian cuisine thali and I must say I am impressed again!

I can substantiate that this is one of the finest Vegetarian Thali places in India. MaharajaBhog is the place where the epicurean delights of Indian Households of Rajasthan and Gujarat, preserved, practiced and perfected over the centuries, comes to town.

Perched on the second floor of the most  inviting Mall in Pune- The Pavillion Mall, Senapati Bapat Road, is this leviathan of a  eatery which specialises in Rajasthani cum Gujarati thali- dishing out gastronomic veggie wonders of the North Western India.

They have their own unique style of service starting from the ceremonial Gau Sewa to the customary hand wash, sherbet drink, chaas or even the Royal throne where you can wear a Royal Turban and enthrone in a Rajwada style.

Staff is super courteous, efficient and quick, exactly like the snap of the fingers they use to communicate with each other as a sign language.

Interiors and ambience are artistic with accoutrements of Rural and Royal Rajasthan/ Gujarat splendidly adorning the wall and tables, the prelude and cue to us about what is in the offing and we just couldn't wait for the grubs to arrive.

They have a bill of fare with varying dishes each day of the week and a display thali is kept at the entrance, which we found very alluring and the gastric juices are already flowing, I guess.

The starters are called Farsan and they dish out sandwich dhokla, Dal dhokli and Green Peas Ghughra, enticingly warm and fresh. The dal dhokli is made with apple and dhokli, is sweet yet savoury and very flavourful. It’s an all you can eat place so if you want another helping then they will be more than happy to oblige.

The mains in Vegetables:- Paneer mix veg with peas (very tasty curry), a potato dish(very appealing) called aloo tomato rassawala, Kathiawadi Undiyo- a Gujarati curry with undhiyos(this one stole my heart), mix kathol hariyali- another dish with kidney beans and black gram prepared in a paste of spinach(probably the star dish of the evening and I just loved its taste which is so smooth on the palate), dals( sweet and savoury), and a kadhi(sweet and savoury). In dal and kadhi the Gujarati ones are sweet and the Rajasthani ones are savoury.

In flatbreads, try the Cocktail puris- which are really crisp, Makai Rotla and the humble phulkas with butter and a dash of jaggery(gur).

There are two different types of rice to compliment to include a khichadi and a plain white rice and my better half went gaga over the khichadi. However, due to space constraints in the tummy caused by excessive intake of cocktail puris, I was so full- to the brim and had to leave a thimblefull space for the desserts.

Desserts- Dry fruit Khiran, a kind if kheer with nuts and Gond Paak Halwa- a Gujarati sweet mafe with gunder paak, nuts and lots and lots of ghee.

Dear Punekars, this definitely is a enticing place place to try out a sumptuous meal with a wide variety of dals, veggies and an amalgam of different flavours with lightning service.

**Special thanx to the team behind the curtains-  Teamashishmaheshwari. I will also fail in my words if I dont thank the wonderful staff in the outlet, each one of them! - Mr Hukum Singh and Mr Sujit Choudhary, Mala Ram, Ankit, Puneet, Ajay Kumar, Abhishek, Mahesh Kumar, Bablu, Ashok Kumar, Tinku- Thank you guys.. you were wonderful!! I hope I haven't...

Maharaja Bhog creates an opulent ambiance that transports guests to a royal dining setting. The rich decor, traditional artwork, and elegant furnishings create an atmosphere of grandeur, immersing diners in an experience fit for royalty. The attention to detail in the interior design enhances the overall dining experience, making it a feast for the eyes as well as the palate.

The highlight of Maharaja Bhog is its premium veg thali, offering a gastronomic delight of authentic Indian flavors. The thali comprises a generous assortment of vegetarian dishes, carefully curated to represent the culinary diversity of India. From fragrant biryanis and flavorful curries to freshly baked bread and refreshing salads, each item in the thali is prepared with precision and attention to detail.

At Maharaja Bhog, guests can indulge in unlimited refills of the thali, ensuring that they can savor their favorite dishes to their heart's content. The attentive and friendly staff members provide personalized service, catering to individual preferences and ensuring a comfortable and enjoyable dining experience. Their prompt service and knowledge of the menu add a touch of warmth to the overall experience.

Maharaja Bhog prioritizes the use of fresh and high-quality ingredients in their preparations. The chefs skillfully combine traditional recipes with modern techniques, resulting in dishes that are both authentic and innovative. The emphasis on quality ingredients ensures that each bite is filled with delightful flavors and textures.

The thali at Maharaja Bhog offers an extensive variety of dishes, including appetizers, main courses, side dishes, desserts, and more. The menu is thoughtfully curated to feature seasonal specialties, allowing guests to experience the best of each season's flavors. This commitment to freshness and variety ensures that every visit to Maharaja Bhog is a unique and memorable dining experience.

Maharaja Bhog creates a family-friendly environment, making it an ideal choice for gatherings and celebrations. The spacious seating arrangements, child-friendly options, and welcoming atmosphere make it a place where families can come together and enjoy a sumptuous meal. The restaurant's commitment to providing a comfortable and inclusive experience for all guests adds to its appeal.

Maharaja Bhog Premium Veg Thali offers a regal dining experience that tantalizes the taste buds and delights the senses. With its opulent ambiance, authentic and wholesome thali, unlimited refills, personalized service, emphasis on fresh ingredients, extensive variety, and family-friendly environment, Maharaja Bhog stands as a premier destination for those seeking an extraordinary vegetarian dining experience. A visit to Maharaja Bhog promises a culinary journey through the rich flavors of India, leaving guests with a lasting impression of indulgence and...

Maharaja Bhog has always been one of my favorite outlet for it's Rajasthani food and lavish service. It had it's chain from Mumbai to USA and UAE too. Finally, after a long wait It's now opened its 9th branch in Pune which is located in the Pavilion mall.

You can Experience the taste of royalty at Maharaja Bhog with gourmet food that will pamper your taste buds like never before.

The authentic Rajasthani and Gujarati dishes (Jain food options) are splendid. They have fine dine concept and Unlimited Thali options. The service is superb.

The menu has your choice of Thali described in detail. The first page of the menu totally impressed me and it was ''Atithi Devo Bhava'' They strongly believe in treating their guest like a family. The warm welcome and Royal service will make you feel like home. They treat their guest like king or queen, insisting us to take some more food and suggesting the best combination made me feel so good.

The ambiance is outstanding with pretty lights and luxurious dining seating inside. The few portions of walls are filled with spices. That's something unique. The outside seating has been given a bit of traditional touch with low stools and cushions. Continuing the tradition you can also click a picture with the pagdi seating on a maharaja chair. Isn't that cute?

Welcomed with Kesar sharbat which was refreshing and good for health. We were also served matha made out of curd. Coming to the food. Food cooked was traditionally served in a huge round plate called the Thali, which was big enough to contain all the delicacies cooked for the day from appetizers to desserts. Small round bowls filled with the delicacies of the day were arranged in the meticulous order in the Thali with the rest of the space reserved for rice and roti. The thali, in its modern avatar, is the best way to taste a little bit of everything a region’s cuisine has to offer.

It had sweets like jalebi which was crispy and Mohan thal halwa which was well balanced with the taste of sweetness. Vegetables~ Palak paneer corn adraki- One of my favorite sabji. Bhindi do pyazi- for all the bhindi lovers. Aloo lasuniya- perfectly cooked with a balanced taste of soon. Desi chana jaselmiri with the touch of Rajasthani culinary. ~Rajasthani daal and Gujrathi kadhi were appetizing. You can have all this with fulka roti, masala puri and thepla. You also get served with Dum biriyani and khichadi. ~Specials- Kashmiri Dahi Vada, spring roll and Dhokla

Don't miss the chance to try this delicious meal with delectable food at Maharaja Bhog and get yourself pampered. Special Thanks to founder managing director Mr...