Bun parotta is a must try course here with mutton chukka.. everyone is been visitin for a new dish called leaf parotta, actually to be frankly speaking it's not much good...they charge 90 rupees for 4 pieces of chicken with 2 (parotta which is not freshly prepared for me they served much early prepared one ) they juz take 2 parottas in a banana leaf pore some gravy on it with 4 pieces of chicken n tie it as u could see in the pic below...nothing much different I felt...not much leaf flavour I could feel as we feel in karimeen polichathu...I feel it's much expensive for 2 parottas with 4 pieces of chicken for 90 rs...dosa is much comes of from a very ordinary batter of a low grade rice it cost 15rs...am yet to explore all the dishes will update more in the...
Read moreHave been seeing this hotel for a long time and got to try the food there last night. Went for Dinner Combo 2 - INR 99/- which had One Idli, One Kaldosai, Egg Koththu Parotta, Pepper Chicken with Chicken Saalna and Fish Gravy. Idli and Chicken Salnaa duo was 🤪🤪🤪😍😍😍👌🏼👌🏼👌🏼 Dosa and Fish Gravy went well. 😉😉😉👍🏼👍🏼👍🏼 But Idli and fish gravy dint blend to give the taste i expected. Koththu Parotta was average as it was not fried well. More of gravy made it too soft. 🙄😔 Pepper Chicken was 😋😋😋 Overall the combo was worth the price. Would love to try other alacarte options...
Read moreOne of the best place to have a good, tasty, budget friendly food...Must try place for all foodies.. The combo menu is excellent for both dinner and the lunch..It has so many varieties in it in affortable price fits for all people's budget...Chicken poriyal is one of the new variety and the taste of it is awesome...All the varieties are superb in taste..The ambience also simple and fine..The Menu have so many varieties in it...Heaven for foodies at...
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