dada boudir hotel (1956) — Restaurant in Uttarakhand

Dada Boudir, conveniently situated near the revered Ram ghat, Vishnu ghat , offers a taste of Bengal amidst the vibrant market ( Moti bazar ) scene that evokes the charm of Kolkata. Surrounded by shops owned by Bengali proprietors, this restaurant stands out as a haven for those seeking an authentic Bengali culinary experience. 🍛

Catering to the sanctity of its location in Haridwar, Dada Boudir serves exclusively vegetarian 🌱 fare, adhering to the spiritual ethos of the city. Despite this restriction, the restaurant manages to deliver delectable flavors that capture the essence of Bengali cuisine. However, some diners may find the reliance on potatoes and paneer a bit overwhelming, yearning for a more diverse array of ingredients to enhance their dining experience. Introducing renowned Bengali dishes such as "Shukto" could be a welcomed addition to the menu, providing patrons with a broader selection of traditional delights.

What truly sets Dada Boudir apart is its commendable staff, characterized by their cooperative nature and dedication to ensuring an exceptional dining experience for every guest. For those bewildered by the extensive menu, the staff readily offers guidance and suggestions, encouraging diners to explore new culinary territories. Their willingness to cater to individual preferences ensures that each visit is met with warmth and hospitality.

The affordability 💵 of Dada Boudir's menu is truly remarkable! I recently had the pleasure of enjoying their complete Bengali thali for just 80₹, and it was an absolute delight. Dada Boudir is the perfect destination. With their budget-friendly offerings and delicious food, it's no wonder they're a favorite among diners in Haridwar. 🤩

In summary, Dada Boudir emerges as a beacon of Bengali culinary excellence in the heart of Haridwar. While there is room for improvement in diversifying ingredient usage and menu offerings, the restaurant's commitment to authenticity and exceptional service makes it a must-visit destination for both Bengali food enthusiasts and those seeking a memorable...

Firstly, I'd like to point out that regardless of the 12-13 Dada Boudi restaurants that you see there. This one is definitely the first and original one. I can guarantee that as I've met the original founder, Mr. Mukherjee. The current owners and staff are also all bengalis. Never judge a book by its cover... Try the food with an open mind.

Secondly, given the fact that they charge only Rs 90 for the unlimited servings of rice dal and subzi. Agar woh fried stuff ki ek limit rakhte hain toh usme kuch galat nahi hai from the business point of view. It is a restaurant, not a Langar.

As per the quality and standards of mostly all the food joints available in a place like Haridwar. This specific food joint has maintained a reasonably good level of cleanliness and hygiene inside their establishment. There are no cockroaches, no mosquitoes, no flies, and no stinky smells.

The food is prepared fresh and served hot during the peak lunch hours. If you reach early or late. They may heat up the food for your convenience. All you have to do is be nice and request them nicely. I know I did the same.

The staff is not necessarily rude but they are very busy... so just in case they don't pal up with everyone, there's no reason to take offence. They are humans. Humans have moods.

All in all, it was a great experience for me, with them being kind cordial and respectful about my specific dietary needs. I am grateful to them for their service and...

Previously there was only 1 Dada Boudir Hotel but now they have expanded with a few more outlets which are all located nearby Bholagiri & within the main market. Their Bengali cuisine is famous with every Bengali traveler in Haridwar which is absolutely worth it but last year we arrived at Haridwar in November where we found a new Dada Boudir outlet near the station itself. Although the food was quite similar to the other Dada Boudir outlets, but somehow we found out the quality of the Dehradun rice supplied was better than the market outlets. As a result may be the station outlet charges Rs. 80 per meal instead of Rs. 70 for the market outlets. But its worth the extra Rs. 10.

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