Sambal Shrimp Restaurant & Bar — Restaurant in Pulau Bali

Our experience at Sambal Shrimp Restaurant & Bar in Bali was absolutely phenomenal, making it one of the highlights of our trip! We were craving a seafood dinner and were drawn in by the mouthwatering photos of grilled octopus legs and grilled red snapper we saw online. Despite being tired and the restaurant being a bit far from our location, we decided to make the journey—and it was so worth it!

From the moment we arrived, we were blown away by the stunning hand-crafted wooden architecture on the first floor. The warm ambiance, paired with the heartfelt welcome and the radiant smile of our female waitress, set the tone for an unforgettable evening. She was an absolute gem—professional, kind, and so lovely that we couldn’t resist taking pictures with her! Her guidance throughout the dinner was exceptional. When we initially wanted to order 14 grilled octopus legs for our group of three, she thoughtfully suggested ordering 10, explaining it would be plenty. We truly appreciated her honesty and care, which made the experience even more special.

She informed us the food would take about 21 minutes to prepare, but everything arrived in just 15-20 minutes, beautifully presented and piping hot. The grilled red snapper, served with sambal matah on a charming leaf-shaped dish, was a burst of flavor—fresh, perfectly cooked, and paired with the vibrant spices that Bali is known for. The grilled octopus legs, spiced with Indonesian flavors, were tender, succulent, and simply divine. We also tried a delicious Indonesian rice dish with eggs and spices—sadly, I forgot the name, but it was incredibly tasty and complemented the seafood perfectly.

The restaurant’s atmosphere was elevated by a serene canal running through it, where beautiful koi fish swam gracefully, adding a touch of tranquility to our meal. To our delight, we were lucky enough to witness a traditional Hindu dance performance by two incredibly talented young female dancers. Their grace and skill were mesmerizing, and we happily took pictures with them afterward. As a sweet parting gesture, the staff gifted us souvenir keychains when we left, which was such a thoughtful touch.

While our stay in Bali didn’t allow enough time to explore more of Sambal Shrimp’s specialties, we’re already looking forward to returning for lunch or dinner on our next trip. This restaurant is an absolute must-visit for anyone traveling to Bali, especially if you love seafood. The combination of delicious food, warm hospitality, stunning ambiance, and cultural touches makes Sambal Shrimp Restaurant & Bar a standout. We can’t recommend it enough—don’t miss out...

Sambal Shrimp Restaurant and Bar offers a delightful fusion of flavors and ambiance, making it a standout dining destination in any culinary landscape. Nestled in a cozy corner, this establishment beckons patrons with its tantalizing aromas and welcoming atmosphere, promising a memorable gastronomic experience.

The menu at Sambal Shrimp is a celebration of creativity and boldness, with an emphasis on incorporating the rich, spicy flavors of sambal into each dish. The star of the show, of course, is the shrimp, which takes center stage in a variety of delectable preparations. From classic sambal shrimp stir-fries to innovative sambal-infused seafood platters, every dish is a testament to the chef's skill and ingenuity.

One standout dish is the signature sambal shrimp skewers, where succulent shrimp are marinated in a fiery sambal sauce and grilled to perfection, resulting in a harmonious blend of smoky, spicy goodness. Each bite bursts with flavor, leaving a lingering heat on the palate that is both satisfying and addictive.

But Sambal Shrimp is more than just its namesake dish. The menu also features an array of other culinary delights, including mouthwatering appetizers, savory mains, and indulgent desserts. Whether you're in the mood for crispy spring rolls, fragrant rice bowls, or decadent chocolate lava cake, there's something to please every palate.

Beyond the food, Sambal Shrimp also boasts a vibrant and inviting atmosphere, making it the perfect spot for a casual meal with friends or a romantic dinner for two. The stylish decor, warm lighting, and friendly service create an ambiance that is both cozy and chic, inviting guests to linger and savor the moment.

In conclusion, Sambal Shrimp Restaurant and Bar is a culinary gem that delights the senses and leaves a lasting impression. With its inventive cuisine, inviting ambiance, and attentive service, it's a must-visit destination for anyone seeking a memorable dining experience. Whether you're a shrimp lover or simply appreciate good food done right, Sambal Shrimp is sure to satisfy your cravings and leave you coming...

worst!!!!!!!!

I’m not sure if it was because I was a foreign woman dining alone, but the quality of service was quite poor. I was left unattended for most of the time, and it was difficult to communicate when I tried to order another drink. In particular, I asked a female staff member for the Wi-Fi password, and while she said she would provide it shortly, she never returned. I had to ask another staff member for assistance.

The fried rice was tasteless, as if it hadn’t been seasoned properly. The fish had a strange, unpleasant smell and was undercooked, with no proper seasoning either. I couldn’t eat most of the food and ended up leaving it. Although the remaining food was packed for me, I eventually threw it away as it was inedible.

When I asked for the bill and attempted to pay by card, there was an error. I explained politely that it might be due to my card provider’s maintenance period and asked them to wait about 10 minutes while I showed the error screen. However, the female staff member responded with a stern and angry expression, stating that the restaurant closes at 11 PM and asked if I had another card or cash. Her tone was humiliating, especially as other patrons were present. I was extremely embarrassed and felt deeply humiliated in that situation. I reassured her that the card would work after a brief wait, but she continued to treat me coldly, as if I were attempting to dine and dash. After 10 minutes, the card worked successfully, but I was so distressed and uncomfortable that I quickly left the restaurant and returned to my hotel by taxi.

This was a thoroughly disappointings experience in both taste and service. If even one aspect had been satisfactory, I wouldn’t have bothered to submit a complaint. However, the staff’s behavior was unlike anything I’ve encountered in restaurants anywhere in the world.

I look forward to your prompt attention to...