Blue Moon Bali — Restaurant in Kuta

Directly come earlier from denpasar to have my dinner at Legian area and this fantastic restaurant become my choice Very passionated owner and become the one who responsible to your appetite Yes, he is the guy who cooking your food

Speaking about the flavor, it's so delicious! Seriously, you know your food will be so good when the guy who cooked it, able to handling and mastering everything in the kitchen Very recommended for your palate pleasure

Cozy place, not hot at all even they apply an open kitchen (which is you can see them processing your food) High ceiling, wall fans, white and blue color, so calm. It's really helps us to enjoy our food without fellin like in hell. They really care about the customer.

As a reminder from me, better come with bike, motorcycle, walking or using online transportation, just don't use your car, or you will getting trouble to park your car. Placed in the small street, Sahadewa street or famously called Garlic Lane, they only have motorbike slot for parking

The reason for five stars? Because I really satisfied with their hospitality, place, atmosphere, and specially, their food! Everything awesome!

P.S they serve the famous Bintang...

I've walked past this restaurant many times and always wanted to give it a try, but only got around to it tonight. Sadly, it always seems to be empty, despite the very modern layout and, most of all, no loud outdated music blaring! I was welcomed at the door with a smile, served with a smile, and had the tastiest Nasi Goreng I've had in Bali! Full marks for presentation and flavour! Sadly, I'll be leaving Bali in a couple of days time so my chances of a repeat visit will be limited. I do, however, recommend this restaurant to anyone who wants a very nice meal in an atmosphere that allows conversation and dignity. Full...

I don't have a very good feeling about dinner in this restaurant.

we ordered 2x chicken gordon blue.

after a while the lady came to say that they only had one. so my friend ordered a schnitzel.

they have the ingredients for schnitzel, but they can't make gordon blue, why?

the reason is simple, it was a semi-finished product from the freezer.. tasteless and with bad cheese.

gordon blue = blue cheese ( cheese with mold)

I am disappointed mainly because the restaurant has a good rating...

it's really a shame, the environment is beautiful and the...