Marugame Udon, Paragon Mall — Restaurant in Semarang

If you want to eat a portion of delicious udon, you should go to this place. This restaurant serves both udon and rice bowl. My favorite is always Tori Baitan Udon. The broth was very tasty. I bet you need a long time process to make the broth itself. Chicken Katsu Curry Udon was also good. Nevertheless, I still prefer Tori Baitan Udon rather than Chicken Katsu Curry Udon. Kakiage Tempura was also my family's favorite. Unfortunately, I didn't get the Kakiage Tempura on April 8th since the menu wasn't available yet when I came into the restaurant. The servers were very friendly as well. They could help you to bring your food tray to your preferred table at the restaurant. Overall, it's always a good experience eating in...

What went well Comfortable Place, they nail the design that it "almost" feels original (as expected of chain restaurant) +/- Although the ourdor view doesn't privide much of a view thereof, it serves a good natural lighting in the afternoon (which I am not sure if that really is necessary) Quick Service, and still mind of their hygyene somewhat

What could be improved I know perfectly it was targetted to reduce viral infection (COVID 19, recently), but the plastic packaging is somewhat concerning. Would be nice id they could use alternative means. [If the plastic they use is bio-degradable, then I'd gave...

Maybe the first time they opened the restaurant it was really good. But just now I went there with daughter. When my daughter wipe the chopsticks they've prepared on the table with tissue paper, the fact was the chopsticks were dirty!! Like oily and stain mark stayed there. Can you imagine how if we didn't wipe before use the chopsticks prepared??? Ugghh.. disgusting. Why now people so lazy to work properly? If they don't want to wash the utensils..they better prepare us...