Warung Sasak — Restaurant in West Nusa Tenggara

On a small island I like to fuel my money to the smaller restaurants and this local spot was SOO GOODDD for dinner and I came back for lunch the next day!

I had the Ikan Bakar (Grilled tilapia smeared with sauces and served with vegetables and rice) which has been my favorite dish in Bali to date. The grilling sauce they smeared on the fish was delicious with a salt, twang, slight sweetness and somehow made it crispy still.

The vibe was very local, intimate, and warm (and emotionally and temperature). The waitress was so friendly & personable and not afraid to give...

This is a food stall. It serves only local cuisine. This place is about 5 minutes on foot from the main road of Gili Trawangan. This place is small. Some Western visitors who want to enjoy the taste of the local food get dining here. The price is very cheap compare to other place in the tourist destination such as Gili Trawangan. You can have plecing, the vegetable with sprouts, spices, and pours of lemon, or beberok, area sate and other kind of local food with very original ingredients. The taste is really local flavour. Try some to earn the cullinary experiences in...

was sick and tired of all the western cafe food and was walking around to find some local gems and came across this store. literally had the best mi goreng of my life in this unassuming restaurant. didn’t manage to capture photos but the noodles was al dente and the sauce was the perfect level of salty and spicy. was probably the best meal i had on the island! will occasionally...