Tilit Restaurant — Restaurant in Tehran

If you running away from kabob, like I am, this is definitely a great option. Very nice setting, service and by far the best variety of Abgusht in Iran - many of which are not even locally common; yet most very tasty and some not greasy!!!. You also are given the option to order what you want with your dizi, rather than being obligated to a set menu at an exorbitant price. Totally recommend it to tourists. Unfortunately, it is not open in the evenings. Also for added touch, it can benefit from LIVE background classical...

Located in the old city of Tehran, in a friendly atmosphere, which is nice for those who like traditional restaurants, they do have old-fashioned and nostalgic pictures on the walls. You may see some crowd over there due to limited area and good foods. One of things I enjoyed was the washrooms were separated from main hall, placed in the basement.

The DIZI I ordered, was delicious with roughly good price. Everything was fresh such as vegetables, pickles, bread, meat and so on. Staff were nice,...

Dizi, this traditional Iranian food, comes in different and in some cases new formulas in Tilit restaurant. Having said that, traditional ones are more popular and its famous "professional" dizi is super delicious.

The restaurant itself is located in a very old neighborhood in bazaar and its architect has, pretty much successfully, tried to keep the sense of the old building.

The only problem is that its very crowded, especially on weekends. Sometimes you have to wait an hour before you can...