OCD TLV — Restaurant in Tel-Aviv

It was such a great experience. We went here a few weeks ago and I definitely don't regret. It was so unique and perfect. I loved the sitting area around the kitchen, the waiters were so nice, and really helped to the wonderful experience, even getting the menu at the end was just a perfect ending and a great memory (especially cause we didn't take any pictures because we were so caught up with enjoying the moment and experience) The food was served in so many ways. It was a full body experience, to hear about the dish and where it came from, to see the dish in its special and unique look and in the end to taste all the flavors. Every thing was so clean and fresh and very thought through. I didn't finish the evening hungry but also not full. I do wish they had more courses of food and not dessert ( but that is just because I don't like to much sweets) I can't say they had the best food I ever eaten (not all the dishes were to my liking) but you don't come here for perfect food you come here for the whole experience of it - and that they definitely nailed, it was for no doubt the best restaurant experience i ever had! so well done OCD. I definitely hope to visit again (maybe for the next menu). My favorite dish was "rainbow trout" and my least favorite was "dill parfait". Oh! They also let you buy some products to take home - definitely take home the olive oil jam I'm still enjoying it and very much...

The attention to detail, the careful calculation not to under/over feed the customers and the creativity of the dishes were amazing. I particularly liked the airy potato with a soup, a very savory chicken and the creative tiny entrees. The service was friendly and very attentive. Menu modifications based on dietary requirements, such as vegetarian were available. There were hooks for the bags under the counter - a nice touch. The overall experience reminded me of European one-star Michelin restaurants. I also really appreciated that tips were not accepted and included in the overall price. It was nice to be able to buy some of the jams and sauces home.

A few areas for improvement: The desserts were less delicate than the rest of the meal. It felt like the savory part got much more attention in the design. I would even reduce one of the dessert dishes in favor of delicacy and memorability. Hot drinks (an infusion or a coffee) didn't cost much, but were strangely not included in the price. While it's expected for alcohol, having something warm to drink to accompany the dessert as part of the meal would be more consistent with the experience. It would be an even nicer experience to get a quick overview of the whole experience. For example, "no-tips" policy was only explained to us in the end, and while pleasant, it could have saved...

OCD Tlv is a true jewel in the culinary world, offering a dining experience that transcends ordinary expectations. From the moment you step inside, the atmosphere exudes elegance and sophistication, setting the stage for an unforgettable gastronomic journey.

The menu at OCD is a work of art, meticulously curated to delight the senses with extraordinary bites and dishes that showcase the creativity and skill of the talented Raz Rahav . Each plate is a masterpiece, a harmonious blend of flavors, textures, and presentation that leaves you in awe with every bite.

What truly sets OCD apart is its impeccable service. The staff members are consummate professionals, attentive and knowledgeable. From the warm welcome at the door to the final goodbye, every interaction is marked by genuine warmth and a dedication to ensuring your dining experience is nothing short of perfection.

If you are seeking a dining experience that transcends the ordinary, look no further than OCD. Prepare to be wowed by extraordinary dishes, impeccable service, and a culinary journey that will leave you dreaming of your next visit. This is more than a meal; it is an exquisite symphony of flavors and hospitality that will linger in your memory long after...