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Pizzeria Spaghetteria Sole Mare Noi Tre Srl — Restaurant in Alzachèna/Arzachena

Name
Pizzeria Spaghetteria Sole Mare Noi Tre Srl
Description
Nearby attractions
Spiaggia di Baja Sardinia
07021 Baja Sardinia, Province of Sassari, Italy
Spiaggia libera Baja Sardinia
Lungomare di Tramontana, 07021 Baja Sardinia SS, Italy
Spiaggia Li Mucchj Bianchi
Via Mucchi Bianchi, 07021 Baja Sardinia SS, Italy
Nearby restaurants
Barracuda Bar-Ristorante
Piazza Due Vele, 07021 Baja Sardinia SS, Italy
Ristorante Pizzeria L' Approdo
Località, 07021 Baja Sardinia SS, Italy
Ristorante Baia Blu
Piazza Due Vele, 07021 Baja Sardinia SS, Italy
Bollicine Bistrot
Piazza Due Vele, 07021 Baja Sardinia SS, Italy
Blu Cobalto
Via Cala Battistoni, 07021 Baja Sardinia SS, Italy
CB Lounge
Piazza Ventaglio, 07021 Baja Sardinia SS, Italy
Ristorante Il Guscio
Via i Cedri, 1, 07021 Baja Sardinia SS, Italy
Foodie Pizzeria-Ristorante
Via Belvedere, piano terra, 07020 Arzachena SS, Italy
Koralè Sea Restaurant
Piazza Due Vele, 07021 Baja Sardinia SS, Italy
Punta Baja from 2025 Sushi Bar & Churrascaria
Via Tre Monti, 07021 Baja Sardinia SS, Italy
Nearby hotels
Baia Sardinia
Piazza Due Vele, 07021 Baja Sardinia SS, Italy
Hotel Cormorano
Via Cala Battistoni, 07021 Baja Sardinia SS, Italy
Club Hotel Baja Sardinia
Via del Trifoglio, 07021 Baja Sardinia SS, Italy
Hotel Punta Est - Baja Sardinia
Via i Cedri, 07021 Baja Sardinia SS, Italy
Hotel Mon Repos
Via Tre Monti, 07021 Baja Sardinia SS, Italy
Grand Hotel Smeraldo Beach
Via Tre Monti, 07021 Baja Sardinia SS, Italy
Hotel la Bisaccia
Via Baja Sardinia, 1, 07021 Arzachena SS, Italy
Case Mariuccia Baja Sardinia
Via del Trifoglio, 18, 07021 Baja Sardinia SS, Italy
Residence Pineta 1
Via della Pineta, 1, 07021 Baja Sardinia SS, Italy
Residence I Cormorani Bis
Via Tre Monti, 07021 Baja Sardinia SS, Italy
Related posts
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Pizzeria Spaghetteria Sole Mare Noi Tre Srl
ItalySardiniaAlzachèna/ArzachenaPizzeria Spaghetteria Sole Mare Noi Tre Srl

Basic Info

Pizzeria Spaghetteria Sole Mare Noi Tre Srl

Via Gentili, 07021 Baja Sardinia SS, Italy
4.3(710)
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Ratings & Description

Info

attractions: Spiaggia di Baja Sardinia, Spiaggia libera Baja Sardinia, Spiaggia Li Mucchj Bianchi, restaurants: Barracuda Bar-Ristorante, Ristorante Pizzeria L' Approdo, Ristorante Baia Blu, Bollicine Bistrot, Blu Cobalto, CB Lounge, Ristorante Il Guscio, Foodie Pizzeria-Ristorante, Koralè Sea Restaurant, Punta Baja from 2025 Sushi Bar & Churrascaria
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Phone
+39 351 978 6512

Plan your stay

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Featured dishes

View full menu
Marinara
Margherita
Napoli
Romana
Americana

Reviews

Nearby attractions of Pizzeria Spaghetteria Sole Mare Noi Tre Srl

Spiaggia di Baja Sardinia

Spiaggia libera Baja Sardinia

Spiaggia Li Mucchj Bianchi

Spiaggia di Baja Sardinia

Spiaggia di Baja Sardinia

4.6

(247)

Open 24 hours
Click for details
Spiaggia libera Baja Sardinia

Spiaggia libera Baja Sardinia

4.5

(54)

Open 24 hours
Click for details
Spiaggia Li Mucchj Bianchi

Spiaggia Li Mucchj Bianchi

4.5

(193)

Open 24 hours
Click for details

Things to do nearby

Make authentic pasta and tiramisu in local home
Make authentic pasta and tiramisu in local home
Fri, Dec 5 • 5:00 PM
07021, Arzachena, Sardinia, Italy
View details

Nearby restaurants of Pizzeria Spaghetteria Sole Mare Noi Tre Srl

Barracuda Bar-Ristorante

Ristorante Pizzeria L' Approdo

Ristorante Baia Blu

Bollicine Bistrot

Blu Cobalto

CB Lounge

Ristorante Il Guscio

Foodie Pizzeria-Ristorante

Koralè Sea Restaurant

Punta Baja from 2025 Sushi Bar & Churrascaria

Barracuda Bar-Ristorante

Barracuda Bar-Ristorante

4.0

(254)

Click for details
Ristorante Pizzeria L' Approdo

Ristorante Pizzeria L' Approdo

3.9

(267)

$$

Click for details
Ristorante Baia Blu

Ristorante Baia Blu

3.7

(207)

$$$

Click for details
Bollicine Bistrot

Bollicine Bistrot

3.9

(62)

Click for details
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Reviews of Pizzeria Spaghetteria Sole Mare Noi Tre Srl

4.3
(710)
avatar
1.0
2y

Where do I start? We chose this place because it seemed busy we thought it must be nice. Big mistake. We were taking a few minutes to decide and when the waiter came to take the order I kindly asked to have a few more minutes. My boyfriend has some food intolerances so he was reading the ingredients properly, for example he loves spaghetti with clams but in many places there is chilly so the waiter was rushing us to order and I told him we wanted to make sure there is no chilly in what he will order and he said “No there is no chilly in anything” and I pointed how many dishes were with chilly (including spaghetti with arselle also known as clams)..So big red flag as we live in London and the waiters there are very careful with that. Anyway we didn’t want to be rude and leave and I ordered spaghetti with seafood which was bland but I was hungry and I ate it. I also asked if scoglio was frozen and the waiter told me no is frozen from fresh or something like that so the answer is yes but he was misterious about it like I haven’t been a waitress since 10 years and I don’t know lol. Anyway my boyfriend went for spaghetti al pomodoro. You can’t go wrong with that as you need basic skills. The spaghetti was way too al dente so uncooked and the sauce was tasting so bad. Many times the waiters pass by kindly taking my shells but didn’t dare to ask what was wrong with the spaghetti. Only when I asked for the bill I told him so and asked if he could kindly remove the 12 £ from my bill. The bill came with the spaghetti included and shame on them. I live in London and there they would not make you pay, I also was a waitress in Florence for 10 years and as soon as someone was eating even half of the spaghetti I used to asked straight away what’s wrong and definitely would not charged them for that. Very disappointed. I’m here for a week and if they were kind as I love pizza I would have given another go. Maybe it’s all in my favour seems be like the people that know about...

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avatar
5.0
2y

Un posto storico in piazzetta a Baja Sardinia.

Io trasecolo per l'intensità dei gusti in cima tra le altre cose gli spaghetti alla bottarga o vongole e bottarga ...

Per me una tappa obbligata con un ottimo vermentino delle varie cantine di Arzachena ma, debbo dire e riconoscerne lo spessore e la freschezza, anche il loro vino in caraffa con vitigni di Cannonau e di Monica che conferisce una inattesa nota quasi floreale si accompagna fresco a questo piatto di mare. Cosa davvero inusuale.

Ho assaggiato anche gli spaghetti con verdura davvero leggerissimi.

Molti dei miei ospiti degustano pizze non saprei quali perche cambiano di continuo quella con le cozze mi ha sorpreso. Sapete bene che va giudicata con calma la classica delle classiche italiane. Ebbene, la mattina dopo sono univoci nel dire pizza ottima ma anche inaspettatamente leggera.

Cozze locali eccellenti ... da provare se siete amanti della intensità del mare. Sono simili ai mejillones spagnoli grandi piene arancioni sembrano fatte per il finger food a che se nessuno esplora ancora questa ipotesi.

Accanto a loro i Titolari hanno aperto una gelateria che vi accompagna con desserts dai gusti assortiti di ottima qualità artigianale io li ho ordianti anche se seduti al ristorante sono stati gentilissimi. Vaschetta in cialda ovviamente.

Se optate invece per un APE sedetevi prima nei loro tavolini a destra sul water front per godervi la profondità del panorama su Caprera La Maddalena Santo Stefano ed all'orizzonte Sperduti. Il quadro si chiude con le alture della Corsica sorprendentemente vicine.

In merito al personale ho trovato persone fidelizzate da tempo. Personaggi solerti simpatiche sempre professionali e cortesi qualcuno fa quasi l'animatore.

Infine, perché alla fine di deve finire, il MIRTO ... Bacche diffusissime aromatiche dai profumi profondi ed intensi... Loro le coltivano e ne fanno un liquore della tradizione a diverse gradazioni... bottiglia gelata sul tavolo e bicchierini ...

In chiusura lo Sgroppino al Mirto... granita di limone e liquore ... Servito in un flute giratelo bene e poi capirete di aver bevuto una cosa inattesa ... Le Signore...

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avatar
1.0
4y

Ciao a tutti, la piu brutta esperienza della mia vita e stata a questo ristorante la sera del 29 luglio. Io, insieme al mio ragazzo siamo venuti a mangiare la, a l entrata c era un signore che ti accompagnava al tavolo, sembrava tipo un amministratore del ristorante, non vorrei credere che lui e il proprietario .Ok, abbiamo ordinato due birre, aqua naturale e due pizze.

Mentre stavamo aspettando le pizze, di fianco a noi c era una coppia , quella donna molto nervosa xche non era venuto nessuno per ordinare. A un certo punto lei , la signora di fianco a noi chiama questo signore e si lamenta che non e arrivato nessuno per ordinare, in quel momento il signore a cominciato a gridare a lei, comportarsi male, e poi davanti a lei a rotto quelle carte del menu, cosa che non si fa ai clienti.

Vabbe , noi abbiamo aspettato cca 1 ora e passa per le pizze, noi vedendo gia gente che era arrivata dopo di noi che stavano mangiando, allora ci siamo decisi di andare via ( di sicuro il nostro ordine e stato dimenticato) e abbiamo chiesto per il conto a questo signore( lo chiamo ancora signore perche h o una educazione, cosa che lui e la gente che lavora la non sanno cosa vuol dire educazione). Sorpresa!!

!!! Arriva il conto con sopra le pizze, abbiamo detto che non abbiamo mangiato, in quel momento il signore ci ha parlato malissimo, cosa che ha dato fastidio certo al mio ragazzo. Signori, non volete sapere come ci hanno tratato dal momento del pagamento del conto( senza pizze certo) fino alla uscita del ristorante. Lui e gli altri colleghi sono saltati a doso al mio ragazzo, saltavano proprio i tavoli per saltare a dosso , ci hanno detto che vengono a trovarci al hotel . Gridava come uno che ha problemi in testa, ci ha chiamato in tutti colori!!! LA GENTE CHE SI TROVAVA LA IN QUELLA SERA ha visto tutto.

Grazie a uno di quelli che lavorava la, un signore alto 2 m quasi, alla fina e venuto con noi a caminare per calmare i altri che non avevano rispetto neanche per me , per una donna. Il personale fa paura! Non...

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Posts

Maria MartinovicMaria Martinovic
When I heart Joanvila and Pinguino Picante came to this restaurant and they enjoyed it, I flew my private jet there inmediately. I dropped my cheap car with the parachute (I didn't want to harm my Bugatti) from 10.000 feet and jumped after it. I catched the Lamborghini at to 2.000 feet, but I ended in a beach full of algues. I drove it to the restaurant so I could meet people who weren't rich and I can totally recommend the experience. Please fire your chefs and send them back to their homes. You don't need them anymore
EricEric
Amazing restaurant in the heart of Baja Sardinia!! Great food at a great price!! The pizza is delicious. The pastas are fantastic. We got the pasta with meat sauce a bunch! The owner Ezio is amazing!! Super attentive and friendly to all guest. Walking around checking up on all the tables throughout the night. Tony is the best server just from how friendly he is and easy to talk to with guest. Definitely check out this restaurant next time you’re in Sardinia!
Pingüino PicantePingüino Picante
My wife tried to convince me to get off the yacht for this. She told me it was a cultural experience. I did not believe her until I tried the Limoncello, which was below 40F, tasty, and amazing. This was followed by chocolate mouse. In the end, they forgot to charge us for the meal and we only paid €60 (and we had pizza!). This app only let me give five stars, but my Concierge assured me that he would talk to Sundar and make it a 6. Worth the dinghy ride!
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When I heart Joanvila and Pinguino Picante came to this restaurant and they enjoyed it, I flew my private jet there inmediately. I dropped my cheap car with the parachute (I didn't want to harm my Bugatti) from 10.000 feet and jumped after it. I catched the Lamborghini at to 2.000 feet, but I ended in a beach full of algues. I drove it to the restaurant so I could meet people who weren't rich and I can totally recommend the experience. Please fire your chefs and send them back to their homes. You don't need them anymore
Maria Martinovic

Maria Martinovic

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Amazing restaurant in the heart of Baja Sardinia!! Great food at a great price!! The pizza is delicious. The pastas are fantastic. We got the pasta with meat sauce a bunch! The owner Ezio is amazing!! Super attentive and friendly to all guest. Walking around checking up on all the tables throughout the night. Tony is the best server just from how friendly he is and easy to talk to with guest. Definitely check out this restaurant next time you’re in Sardinia!
Eric

Eric

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My wife tried to convince me to get off the yacht for this. She told me it was a cultural experience. I did not believe her until I tried the Limoncello, which was below 40F, tasty, and amazing. This was followed by chocolate mouse. In the end, they forgot to charge us for the meal and we only paid €60 (and we had pizza!). This app only let me give five stars, but my Concierge assured me that he would talk to Sundar and make it a 6. Worth the dinghy ride!
Pingüino Picante

Pingüino Picante

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