It's simple, we stayed 4 nights in Ischia, and for 4 evenings we had dinner at Tinaia. We found it by chance on our first night and had to wait 15min to be seated. There's usually a waiting line but it goes quite quickly. The staff is super helpful, and there are a lot of them so the service is quite fluid. And the food was of the highest quality despite the low price point compared to other eateries on the island. Had pizza, spaghetti vongole, breaded veal, lemon cream spaghetti and gnocchi with meatballs among other things and all were absolutely delicious! And let's not forget their dessert section where you can choose from a variety of homemade desserts as well as ice cream and homemade crepes. The man makes the ice cream cones himself in a waffle machine, it's insane and really good! Apparently locals from all over the island come just for the crepes.