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Rossopomodoro Genova Porto Antico — Restaurant in Genoa

Name
Rossopomodoro Genova Porto Antico
Description
Nearby attractions
Porto Antico
Calata Molo Vecchio, 15, 16128 Genova GE, Italy
Aquarium of Genoa
Ponte Spinola, 16, 16128 Genova GE, Italy
Cine Ciak
Magazzini del Cotone, Porto Antico di Genova, 16124 Genova GE, Italy
Isola delle Chiatte
Via al Mare Fabrizio de André, 16128 Genova GE, Italy
Fantasy & Hobby Genova - Fiera della Creatività
Magazzini del Cotone, 16128 Genova GE, Italy
Biosfera
Ponte Spinola, 16128 Genova GE, Italy
The City of Children and Young
16126 Genoa, Metropolitan City of Genoa, Italy
Esplace
Via Magazzini del Cotone, 5/Modulo 1,2,3 Primo Piano, 16128 Genova GE, Italy
Bigo
Via al Porto Antico, N. 5, 16128 Genova GE, Italy
Galata Museo del Mare
Calata Ansaldo De Mari, 1, 16126 Genova GE, Italy
Nearby restaurants
Old Wild West - Genova Porto Antico
Via Magazzini del Cotone, 29, 16128 Genova GE, Italy
La Goletta Seaside pub
Magazzini del Cotone, 3, MODULO, 16128 Genova GE, Italy
Foocaccia Food and Drink
Via Magazzini del Cotone, 13, 16128 Genova GE, Italy
Roadhouse Grill
Via Magazzini del Cotone, 19, 16128 Genova GE, Italy
Rosa dei Venti Club
Piazzale Luigi Durand de la Penne, 4, 16128 Genova GE, Italy
Osteria di Vico Palla
Vico Palla, 15/R, 16128 Genova GE, Italy
Gusto a bordo
Via al Mare Fabrizio de André, 16126 Genova GE, Italy
Banano Tsunami
Porto Antico, Ponte Embriaco, 1, 16128 Genova GE, Italy
I Tre Merli Ristorante Porto Antico
Calata Cattaneo, 17, 16128 Genova GE, Italy
Le Mani in Pasta
Via del Molo, 45r, 16128 Genova GE, Italy
Nearby hotels
Hotel NH Collection Genova Marina
Molo Ponte Calvi, 5, 16124 Genova GE, Italy
B&B Dell'Acquario
Vico Cimella, 6 rosso, 16128 Genova GE, Italy
Lady Rose
Molo Ponte Morosini, 24/32, 16126 Genova GE, Italy
Le Mura room & breakfast
Mura della Malapaga, 2, 16128 Genova GE, Italy
Best Western Hotel Porto Antico Genoa
Via al Ponte Calvi, 5, 16124 Genova GE, Italy
Locanda da Toto
Molo Ponte Morosini, 19, 16126 Genova GE, Italy
Morali Palace
Piazza della Raibetta, 2, 16123 Genova GE, Italy
Hotel De Ville
Via di Sottoripa, 5, 16123 Genova GE, Italy
Bed and Breakfast The Old City
Via delle Grazie, 13/4, 16128 Genova GE, Italy
Casa Vacanze H2ome Ponte Morosini 10
Molo Ponte Morosini, 10/22, 16126 Genova GE, Italy
Related posts
Keywords
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Rossopomodoro Genova Porto Antico things to do, attractions, restaurants, events info and trip planning
Rossopomodoro Genova Porto Antico
ItalyLiguriaGenoaRossopomodoro Genova Porto Antico

Basic Info

Rossopomodoro Genova Porto Antico

Calata Molo Vecchio, 16, 16128 Genova GE, Italy
4.0(1.2K)
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spot

Ratings & Description

Info

attractions: Porto Antico, Aquarium of Genoa, Cine Ciak, Isola delle Chiatte, Fantasy & Hobby Genova - Fiera della Creatività, Biosfera, The City of Children and Young, Esplace, Bigo, Galata Museo del Mare, restaurants: Old Wild West - Genova Porto Antico, La Goletta Seaside pub, Foocaccia Food and Drink, Roadhouse Grill, Rosa dei Venti Club, Osteria di Vico Palla, Gusto a bordo, Banano Tsunami, I Tre Merli Ristorante Porto Antico, Le Mani in Pasta
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Phone
+39 010 246 6376
Website
ristoranti.rossopomodoro.it

Plan your stay

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Featured dishes

View full menu
5 Degustazioni Finger Food
(Tipo foto)
Cocktail A Scelta
Bicchiere Di Vino O Di Birra
Paella Valenciana
Come da ricetta tradizionale: riso con, mix di carne, pesce, verdure, zafferano e spezie
Caraffa Da 1 Litro Di Sangria

Reviews

Nearby attractions of Rossopomodoro Genova Porto Antico

Porto Antico

Aquarium of Genoa

Cine Ciak

Isola delle Chiatte

Fantasy & Hobby Genova - Fiera della Creatività

Biosfera

The City of Children and Young

Esplace

Bigo

Galata Museo del Mare

Porto Antico

Porto Antico

4.5

(5.8K)

Open 24 hours
Click for details
Aquarium of Genoa

Aquarium of Genoa

4.4

(26.1K)

Open 24 hours
Click for details
Cine Ciak

Cine Ciak

4.4

(309)

Open 24 hours
Click for details
Isola delle Chiatte

Isola delle Chiatte

4.6

(178)

Open 24 hours
Click for details

Things to do nearby

Pasta fresca Michelin star Christmas edition
Pasta fresca Michelin star Christmas edition
Fri, Dec 12 • 5:00 PM
16124, Genoa, Liguria, Italy
View details
PUBLETICS - Darts and more | Ostello Bello Genova
PUBLETICS - Darts and more | Ostello Bello Genova
Tue, Dec 16 • 9:00 PM
38/a Via Balbi, 16126 Genova
View details
Porto Antico di Genova: Mostra Illusioni
Porto Antico di Genova: Mostra Illusioni
Fri, Dec 12 • 10:00 AM
Genova
View details

Nearby restaurants of Rossopomodoro Genova Porto Antico

Old Wild West - Genova Porto Antico

La Goletta Seaside pub

Foocaccia Food and Drink

Roadhouse Grill

Rosa dei Venti Club

Osteria di Vico Palla

Gusto a bordo

Banano Tsunami

I Tre Merli Ristorante Porto Antico

Le Mani in Pasta

Old Wild West - Genova Porto Antico

Old Wild West - Genova Porto Antico

3.9

(1.2K)

Click for details
La Goletta Seaside pub

La Goletta Seaside pub

4.0

(1.1K)

Click for details
Foocaccia Food and Drink

Foocaccia Food and Drink

4.6

(831)

Click for details
Roadhouse Grill

Roadhouse Grill

3.6

(932)

Click for details
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Reviews of Rossopomodoro Genova Porto Antico

4.0
(1,220)
avatar
5.0
6y

I was so impressed with this restaurant the interior had a wagamama vibe to it! It was large and spacious with plenty of tables! When we arrived it seemed to be in a quiet time which was nice because I imagine when it is busy it can feel crowded. Firstly the staff were friendly and efficient. There was one staff member that stood out I didn't know her name but she had dark hair and a fringe and cool tattoos she was extremely friendly and pointed out the vegan options for me on the menu. We ordered a wine which was delicious and a vegan pizza and salad. The pizza was AMAZING the flavours were delicious and didn't need anything more, the base was also soft with a crispy crust and I wish I had ordered one too myself and not to share it was that good! The salad on the other hand was pretty disappointing, it was a plain mixture of veggies and fruit and the beans were uncooked. However this was the only downside to our visit. We received great service great pizza great drinksin a lovely atmosphere so overall I recommend maybe just don't...

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avatar
5.0
11w

If you're looking for a dining experience that goes above and beyond, look no further than Rossopomodoro. Not only is the food absolutely exceptional, but the customer service is truly outstanding. Giovani, the owner, went out of his way to accommodate my request to watch a soccer match while enjoying my meal. He even set up a separate television just for me—now that's what I call top-tier service.

Now, let's talk about the food 🙌🏻 Giovani recommended the prawns dish, and it was nothing short of spectacular. The flavours were perfectly balanced and I can confidently say it's a must try. I’ll definitely be ordering it again on my next visit.

As it’s my first time in Italy, I was a bit apprehensive about the language barrier, but Giovani and his staff made me feel completely at home. Friendly, attentive, and incredibly welcoming, as they ensured my experience was seamless, despite my limited or non-Italian language speaking. A huge thank you to Giovani and the entire team for making this meal unforgettable. You’ve earned my...

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avatar
5.0
4y

Questo posto è diventato una sicurezza, non solo per la pizza, come pensa la maggior parte delle persone, e veramente eccezionale in tutto, dagli antipasti, alla pasta, il pesce e gli aperitivi. Ci sono stata più volte e ho provato diverse cose. Antipasto tipico fritto napoletano: Arancini di riso, Frittelline di alghe, Montanare pomodoro & grana, Panzerotti Schiacciata olio e origano (mi è stata portata al posto del pane vista la mia allergia all’aglio) Pasta di Gragnano IGP Fusilli Orata, zucchine & limone (un formato particolare che non avevo mai provato!) Mozzarella di Bufala Campana DOP da 230g, melone, pomodorini, prosciutto crudo di Parma, schiacciata olio e origano Orata alla griglia con verdure grigliate, patate e pomodori Pizza gran biscotto estiva: crema di zucchine alla menta, provola affumicata, in uscita dal forno: prosciutto cotto Gran biscotto, ricotta di bufala, rucola, zeste di limone e cialde di grana Pizza rossopomodoro ai 3 pomodori: provola affumicata, pomodoro San Marzano, piennolo del vesuvio, datterini gialli di Battipaglia e scaglie di cacioricotta stagionato con aggiunta di prosciutto crudo Pizza margherita con mozzarella senza lattosio con aggiunta di crudo Ottimi anche i cocktail: Spritz con Sake allo Yuzu: prosecco mionetto valdobbiadene, sale allo yuzu, schweppes al limone Mojito limoncello: rum chiaro, menta fresca, lime, zucchero di canna, schweppes limone, liquore al limoncello Spritz Gió: prosecco mionetto valdobbiadene, schweppes al limone, sorbetto al limone, limoncello Piattino aperitivo molto abbondante, consiglio uno in due! (e' più un apericena) prosciutto e formaggio, bruschetta, frittata di patate, tramezzino, lupini, olive, pomodori, mix di verdure Vesuvio cheesecake al bicchiere con crema di ricotta di bufala, confettura di melannurca e cannella, sabbia di biscotto al cioccolato e scaglie. (Una goduria!) Affogato al caffè: espresso con gelato al latte di bufala Piatti abbondanti, ingredienti di qualità, personale giovane, veloci e bella location sul mare. Ottimo rapporto qualità prezzo....

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Posts

Mrs GibbsMrs Gibbs
I was so impressed with this restaurant the interior had a wagamama vibe to it! It was large and spacious with plenty of tables! When we arrived it seemed to be in a quiet time which was nice because I imagine when it is busy it can feel crowded. Firstly the staff were friendly and efficient. There was one staff member that stood out I didn't know her name but she had dark hair and a fringe and cool tattoos she was extremely friendly and pointed out the vegan options for me on the menu. We ordered a wine which was delicious and a vegan pizza and salad. The pizza was AMAZING the flavours were delicious and didn't need anything more, the base was also soft with a crispy crust and I wish I had ordered one too myself and not to share it was that good! The salad on the other hand was pretty disappointing, it was a plain mixture of veggies and fruit and the beans were uncooked. However this was the only downside to our visit. We received great service great pizza great drinksin a lovely atmosphere so overall I recommend maybe just don't order the salad!
Alina CappiAlina Cappi
Questo posto è diventato una sicurezza, non solo per la pizza, come pensa la maggior parte delle persone, e veramente eccezionale in tutto, dagli antipasti, alla pasta, il pesce e gli aperitivi. Ci sono stata più volte e ho provato diverse cose. Antipasto tipico fritto napoletano: Arancini di riso, Frittelline di alghe, Montanare pomodoro & grana, Panzerotti Schiacciata olio e origano (mi è stata portata al posto del pane vista la mia allergia all’aglio) Pasta di Gragnano IGP Fusilli Orata, zucchine & limone (un formato particolare che non avevo mai provato!) Mozzarella di Bufala Campana DOP da 230g, melone, pomodorini, prosciutto crudo di Parma, schiacciata olio e origano Orata alla griglia con verdure grigliate, patate e pomodori Pizza gran biscotto estiva: crema di zucchine alla menta, provola affumicata, in uscita dal forno: prosciutto cotto Gran biscotto, ricotta di bufala, rucola, zeste di limone e cialde di grana Pizza rossopomodoro ai 3 pomodori: provola affumicata, pomodoro San Marzano, piennolo del vesuvio, datterini gialli di Battipaglia e scaglie di cacioricotta stagionato con aggiunta di prosciutto crudo Pizza margherita con mozzarella senza lattosio con aggiunta di crudo Ottimi anche i cocktail: Spritz con Sake allo Yuzu: prosecco mionetto valdobbiadene, sale allo yuzu, schweppes al limone Mojito limoncello: rum chiaro, menta fresca, lime, zucchero di canna, schweppes limone, liquore al limoncello Spritz Gió: prosecco mionetto valdobbiadene, schweppes al limone, sorbetto al limone, limoncello Piattino aperitivo molto abbondante, consiglio uno in due! (e' più un apericena) prosciutto e formaggio, bruschetta, frittata di patate, tramezzino, lupini, olive, pomodori, mix di verdure Vesuvio cheesecake al bicchiere con crema di ricotta di bufala, confettura di melannurca e cannella, sabbia di biscotto al cioccolato e scaglie. (Una goduria!) Affogato al caffè: espresso con gelato al latte di bufala Piatti abbondanti, ingredienti di qualità, personale giovane, veloci e bella location sul mare. Ottimo rapporto qualità prezzo. Consigliato!
Daniel SchrøderDaniel Schrøder
Really bad pizzas. Never cooked properly. They even brag about only baking the pizza for 90 seconds in the menu. Maybe they should just try a little bit longer. So that the dough is not raw. No finesse goes into the topping. If it says your pizza has basil, it will usually just be one single leaf sloppily thrown on. If you order a calzone it will be 90% dough(raw) and a bit of filling in the middle. Tried the fried pizza as well. Got half way through eating only deep fried but still raw dough until I saw some filling. Very sloppy pizza making. Plenty of better pizza places in Genova. Spare yourself.
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I was so impressed with this restaurant the interior had a wagamama vibe to it! It was large and spacious with plenty of tables! When we arrived it seemed to be in a quiet time which was nice because I imagine when it is busy it can feel crowded. Firstly the staff were friendly and efficient. There was one staff member that stood out I didn't know her name but she had dark hair and a fringe and cool tattoos she was extremely friendly and pointed out the vegan options for me on the menu. We ordered a wine which was delicious and a vegan pizza and salad. The pizza was AMAZING the flavours were delicious and didn't need anything more, the base was also soft with a crispy crust and I wish I had ordered one too myself and not to share it was that good! The salad on the other hand was pretty disappointing, it was a plain mixture of veggies and fruit and the beans were uncooked. However this was the only downside to our visit. We received great service great pizza great drinksin a lovely atmosphere so overall I recommend maybe just don't order the salad!
Mrs Gibbs

Mrs Gibbs

hotel
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Affordable Hotels in Genoa

Find a cozy hotel nearby and make it a full experience.

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Questo posto è diventato una sicurezza, non solo per la pizza, come pensa la maggior parte delle persone, e veramente eccezionale in tutto, dagli antipasti, alla pasta, il pesce e gli aperitivi. Ci sono stata più volte e ho provato diverse cose. Antipasto tipico fritto napoletano: Arancini di riso, Frittelline di alghe, Montanare pomodoro & grana, Panzerotti Schiacciata olio e origano (mi è stata portata al posto del pane vista la mia allergia all’aglio) Pasta di Gragnano IGP Fusilli Orata, zucchine & limone (un formato particolare che non avevo mai provato!) Mozzarella di Bufala Campana DOP da 230g, melone, pomodorini, prosciutto crudo di Parma, schiacciata olio e origano Orata alla griglia con verdure grigliate, patate e pomodori Pizza gran biscotto estiva: crema di zucchine alla menta, provola affumicata, in uscita dal forno: prosciutto cotto Gran biscotto, ricotta di bufala, rucola, zeste di limone e cialde di grana Pizza rossopomodoro ai 3 pomodori: provola affumicata, pomodoro San Marzano, piennolo del vesuvio, datterini gialli di Battipaglia e scaglie di cacioricotta stagionato con aggiunta di prosciutto crudo Pizza margherita con mozzarella senza lattosio con aggiunta di crudo Ottimi anche i cocktail: Spritz con Sake allo Yuzu: prosecco mionetto valdobbiadene, sale allo yuzu, schweppes al limone Mojito limoncello: rum chiaro, menta fresca, lime, zucchero di canna, schweppes limone, liquore al limoncello Spritz Gió: prosecco mionetto valdobbiadene, schweppes al limone, sorbetto al limone, limoncello Piattino aperitivo molto abbondante, consiglio uno in due! (e' più un apericena) prosciutto e formaggio, bruschetta, frittata di patate, tramezzino, lupini, olive, pomodori, mix di verdure Vesuvio cheesecake al bicchiere con crema di ricotta di bufala, confettura di melannurca e cannella, sabbia di biscotto al cioccolato e scaglie. (Una goduria!) Affogato al caffè: espresso con gelato al latte di bufala Piatti abbondanti, ingredienti di qualità, personale giovane, veloci e bella location sul mare. Ottimo rapporto qualità prezzo. Consigliato!
Alina Cappi

Alina Cappi

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

hotel
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Find a cozy hotel nearby and make it a full experience.

Really bad pizzas. Never cooked properly. They even brag about only baking the pizza for 90 seconds in the menu. Maybe they should just try a little bit longer. So that the dough is not raw. No finesse goes into the topping. If it says your pizza has basil, it will usually just be one single leaf sloppily thrown on. If you order a calzone it will be 90% dough(raw) and a bit of filling in the middle. Tried the fried pizza as well. Got half way through eating only deep fried but still raw dough until I saw some filling. Very sloppy pizza making. Plenty of better pizza places in Genova. Spare yourself.
Daniel Schrøder

Daniel Schrøder

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