A happy accident finding Al Puerto, nearly a year ago my father and I had the most amazing dining experience! Turns out, there was a really interesting area near our hotel that had loads of great restaurants called Darsena del Naviglio, the gateway to Naviglio Grande & Naviglio Pavese - two of the five canals of Milan.
I set our sites on one destination as we spontaneously chose the first restaurant we encountered: Al Puerto! This was a wonderful chance for dad and I to enjoy some amazing seafood in a creative and traditional fashion. Everything was meticulous, and I’ve never seen waiters work so, so, so hard! We were on a second story mezzanine of the restaurant and every turn of food was brought up and down those stairs. One of the most impressive displays of service I’ve ever seen, hands down! This restaurant puts every waiter in Vegas, NYC, Paris and Rome to shame.
This phenomenal dinner is owed mainly in part to our server Luigi (in the photo with my father and I) as he ensured the best service, quality, and flavors in all of Italy. He went above and beyond what I would ask any waiter for, and yet, his service kept surprising my father and I as he also brought out fun treats and special flavors that we wouldn’t even know to ask for. In addition to this, the aesthetic of the restaurant was beautiful, rustic, and thematic from all angles. I wish we didn't eat so quickly so I could've taken better photos, so we will have to return soon! In addition, Signore Cico and Signore Lorenzi were incredible gentlemen of class and passion, both elevating our experience and encapsulating the memories with incredible service, history, information, insight, amicability and quality. This experience is worth passing on to others, even a year later, this was the most memorable dining experience of all Italy and in all my travels. Please keep up the impeccable quality that you bring to the world, it's an honor to dine here!
You easily see, smell, and taste every flavor from beginning to end! Go, book a reservation, & explore with an...
Read moreAl Porto: A Taste of Italy in Every Bite
Al Porto, a charming Italian restaurant, transports diners to the Tuscan countryside with its authentic flavors and warm hospitality. As you step inside, the cozy ambiance and inviting decor set the tone for a delightful culinary journey.
The menu is a love letter to Italy, with dishes that showcase the country's rich gastronomic heritage. From classic bruschetta to handmade pasta, wood-fired pizzas, and tender osso buco, every bite is a testament to the chef's dedication to traditional Italian cuisine. The ingredients are fresh, the portions are generous, and the prices are reasonable.
The pasta dishes are a highlight, with options like spaghetti carbonara, fettuccine Alfredo, and lasagna made with love and care. The pizzas are cooked to perfection in a wood-fired oven, with toppings like prosciutto, arugula, and burrata adding a delicious twist. And for dessert, the tiramisu and cannoli are must-tries.
The service is warm and welcoming, with attentive staff happy to recommend dishes and share stories about the restaurant's history. The wine list features a range of Italian varietals, perfect for pairing with your meal.
In short, Al Porto is a culinary gem that will leave you feeling like you've discovered a hidden treasure. Whether you're in the mood for a romantic dinner, a family gathering, or a night out with friends, this charming Italian restaurant is sure to delight....
Read moreThis place is worth it...My husband and I found this place from the advice two local woman who spoke little English. We just arrived by train, our hotel was only three blocks away... we were hungry and lost. Upon our entrance into the Ristorante it was busy and filled to capacity. Waiters rushed by and no one spoke English. The head waiter asked if we had reservations....in his broken English. Believe or not, we didn't expect to get seated, and the waiter found us a reservation that was a "no show". The dinner was AWESOME! The fresh fish, pasta, the entire experience was unexpected and amazing. We are planning another trip and this is one place we will visit, this time we will make reservation. This was in 2012....here we...
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