Trapizzino Milano | Marghera — Restaurant in Milan

Yummy and easy. Simple concept. Good for lunch or easy dinner. One trapizzino is simply not enough but you can pair it with supplì (arancini) or / and dessert. I got the tiramisu home and there’s no way it would have the usual 500 calories. Was very light and just one cup. Better :)) also for the actual trapizzini they have different flavors and their availability depends on the time you get in. Great to pair with wine or drink. For the trapizzino - the bread is super soft and chewy but crispy outside. I think the best are chicken (pollo al calciatora) which seems to be their traditional one, meatballs...

Stopped by Trapizzino Milano for a quick lunch en route to see The Last Supper, and we really enjoyed our meal.

The food, which was sort of a spin on a pizza, was very fresh and tasty, and the portions were reasonably-sized for lunch. Perhaps the best thing of all, however, was how incredibly affordable the meal was. As an American accustomed to paying exorbitant prices for food regularly, the prices here were incredible.

Really recommend the chicken, eggplant, and meatball trapizzino’s - all of them were unique and delicious.

Definitely a great...

Trapizzino is a Street food from Roma. It's surprisingly simple in construction but has a very effective taste. They have regular fillings but also everyday specials which I would recommend. Personally I liked the one with Coratella ( liver of lamb ) and the cream and anchovi. Must try the Supplis ( it's like a fried Arancini) from Roma. Pick anything you'll love em. Special mention to the folks there, they were really sweet, hosted us well and very extremely insightful in...