Pizzeria Maestri Pizzaioli M — Restaurant in Naples

The evolution of the original Michele alle mura greche down in the old part of Naples. The company now has different shops, tere are a couple in Rome as well. The original owner used to have only a set number of pizza balls made in the morning, just for classic Margherita and marinara, and when it was done, it was done. Now they widened their menu with more choices, they added crocché, frittatine, pasta cresciuta, classic neapolitan fried finger food. Price is very affordable, and if you just order a Margherita and a beer, you should be able to pay €10 only. Like the old good times. The people are nice, but the place is just right as far as space available, so try...

This well-known pizzeria doesn’t take reservations, but the long wait to get a table on a busy Friday night was certainly worth it. The pizzas (sorry, pizze!) we had were so yummy. Simple charming setting, but fantastic comfort food. We don’t speak Italian, so the owner assigned the Cambodian lady who spoke fluent English to our table. She took time to explain the menu to us, and brought us a free dessert at the end of the meal! The other servers also seemed friendly and helpful despite how...

excellent service from tbe waitress (Diva?). Very helpful if you dont speak italian. the pizza pasta is excellent. the ingredients are good but could have been more grilled (pancetta and cheese). shame you have to pay at the till - which is a common thing in Italy. One goes to a restaurant to being served ...even when one needs to pay! having a lazy guy sitting at the till waiting for the card to come to him rather than the other way around annoys...