In the heart of salerno, just next to the cathedral you can find this very elegant pizza place, located in What was once a convent.If you go early enough you 'll manage to eat on the veranda, facing the square, which is worthwhile. As a starter they offer a variety of fritti from the traditional Neapolitan cuisine, perfect to share as they might be a bit heavy. Pizza is also cooked following Neapolitan tradition regarding the base, but then topping combination varies from very classical to contemporary. The one for pistachio is the one they are famous for and one that is worth trying all though I would recommend sharing it as it can be a bit too much. Pizza sizes are humongous and price is relatively low for its location