Shame. Feel really bad about leaving another bad review!
Do NOT order the chicken Milanese. I expected fresh chicken breast. It was frozen. The chips were frozen 'fries'. Burnt and dry. That cost €12.50. Capers and anchovy pizza was so salty it was bitter. Order bresaola but was given bruschetta. Bread was so dry it broke into tidy pieces when cut. It was like a biscuit.
Only positive was that the drink was nice. The aperol spritz was nice and my husband said the coffee was really nice. On the other hand she made the wrong type of coffee.
Maybe it was the language barrier even though she spoke very good English. Maybe this is more suited as a bar rather than a restaurant.
We wouldn't have went there if we read the reviews prior to our visit. €2 euro cover charge per person too. Shame really. Expected decent Italian food on our first night....
Read moreA bit off the beaten track. Restaurant was full on a Saturday night before others nearby. Always a good sign. Service but 2 brothers who are owners was impeccable. Courteous, prompt, helpful, not obtrusive, and noticing when you needed attention. Food was excellent and relatively inexpensive as was the wine by the glass. I expect the full meal of the day would he be been excellent value. Spaghetti a la Vongole was delicious. And sliced baguette crusty bread was fresh. Not stale as in many places and gratis as well. Highly recommended for good value food and...
Read moreFood, service, and hospitality were all 5 stars! We were looking for a warm place to dine and happened by Prebateo. Antonio greeted us outside and welcomed us in. He was such a warm and inviting host. Since we were dining a bit early just after 6 PM we had the place to ourselves which was great with the rowdy children we had with us. The pizzas were huge for the small price and all of the food was spectacular. The squid ink spaghetti was a particularly big hit. We were so glad to find this place and promised to return...
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