Ristorantino Del Cin Cin — Restaurant in Vercelli

A wonderful little restaurant in the town of Vercelli. On a quiet Tuesday lunch we were welcomed by the hostess herself, and the chef proudly brought each dish to the table. Friendly, professional service throughout.

The food was truly local, and the wine list ranged from Marche to Piedmont. From the selection we chose a Roero Arneis, which paired beautifully with our meal. We enjoyed a tuna tartare, a beef tartare made from local Fassona beef, and shared a porcini risotto. For dessert, the classic tiramisu and an Amaro with a refreshing hint of mint.

Every bite was absolutely delicious – the kind of flavors that make you hum with pleasure. Guests came and went, yet everything in the restaurant flowed so naturally. We spent a delightful time here and left with a smile on our faces.

Truly tasty –...

I was looking for something special (on a very special evening) and I found it! There isn't much to say: you've got to try it! The place is nice, the food is great and the people are lovely. I had an Insalata Caprese, Spaghetti alla Chitarra and a mouthwatering Limoncello Tiramisù ... absolutely divine. Remember to book a table if you want to be on the safe side (it's not a big place - I think maximum 30 people) and allow enough time to get there (it's in the city centre, so you will have to park your car and walk...

Excellent meal, including the best, hand-cut steak tartare I've ever eaten and an amazing dish of risotto. Advice on wine pairing was excellent, my husband had the 'ravioli del plin' - also wonderful. The desert was interesting but non 'wow', the service was great but slowed way down as the restaurant filled up. We didn't mind because we weren't on a schedule and it was clear that we hadn't been forgotten, they had just reached a peak moment. So, I would advise to reserve an earlier time slot if possible. Absolutely...