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Enoteca Vesta — Restaurant in Vieste

Name
Enoteca Vesta
Description
Cozy bar set in a cave, with a traditional, seafood-focused menu & an extensive regional wine list.
Nearby attractions
Castello Svevo Aragonese
Piazza Castello, 11, 71019 Vieste FG, Italy
Monolite Pizzomunno
Spiaggia Della Scialara, Vieste FG, Italy
Vieste Lighthouse
Isola di Sant'Eufemia, 71019 Vieste FG, Italy
Nearby restaurants
Osteria Al Duomo
Via A. III, 27, 71019 Vieste FG, Italy
Ristorante Piazzetta Petrone
Via Monsignor Palma, 41, 71019 Vieste FG, Italy
Al Dragone
Via Duomo, 8, 71019 Vieste FG, Italy
Guarda che Luna
Via Judeca, 71019 Vieste FG, Italy
Sapore di Mare
Via Judeca, 30, 71019 Vieste FG, Italy
Ristorante La Ripa
Via Nicolò Cimaglia, 16, 71019 Vieste FG, Italy
Al Vicoletto
Via F. A. Nobile, 1, 71019 Vieste FG, Italy
Pepe Nero Vieste
Via Celestino V, 36, 71019 Vieste FG, Italy
Donlù | Ristorante
L.go Seggio, 8, 71019 Vieste FG, Italy
Ristorante Padre Pio
Corso Umberto I, 20, 71019 Vieste FG, Italy
Related posts
Keywords
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Enoteca Vesta things to do, attractions, restaurants, events info and trip planning
Enoteca Vesta
ItalyApuliaViesteEnoteca Vesta

Basic Info

Enoteca Vesta

Via Duomo, 14, 71019 Vieste FG, Italy
4.5(304)$$$$
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Ratings & Description

Info

Cozy bar set in a cave, with a traditional, seafood-focused menu & an extensive regional wine list.

attractions: Castello Svevo Aragonese, Monolite Pizzomunno, Vieste Lighthouse, restaurants: Osteria Al Duomo, Ristorante Piazzetta Petrone, Al Dragone, Guarda che Luna, Sapore di Mare, Ristorante La Ripa, Al Vicoletto, Pepe Nero Vieste, Donlù | Ristorante, Ristorante Padre Pio
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Phone
+39 0884 938096

Plan your stay

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Featured dishes

View full menu
Tegamino Di Alici Nere Di Vieste Al Pane Profumato
La Parmigiana In Tempura Ai Frutti Di Mare
La Cheesecake Di Tonno
Troccoli Ai Frutti Di Mare
Troccoli Freschi Mantecati Con Ceci E Soffritto Di Verdure

Reviews

Nearby attractions of Enoteca Vesta

Castello Svevo Aragonese

Monolite Pizzomunno

Vieste Lighthouse

Castello Svevo Aragonese

Castello Svevo Aragonese

4.2

(268)

Open 24 hours
Click for details
Monolite Pizzomunno

Monolite Pizzomunno

4.7

(2K)

Open 24 hours
Click for details
Vieste Lighthouse

Vieste Lighthouse

4.6

(122)

Open 24 hours
Click for details

Nearby restaurants of Enoteca Vesta

Osteria Al Duomo

Ristorante Piazzetta Petrone

Al Dragone

Guarda che Luna

Sapore di Mare

Ristorante La Ripa

Al Vicoletto

Pepe Nero Vieste

Donlù | Ristorante

Ristorante Padre Pio

Osteria Al Duomo

Osteria Al Duomo

4.5

(899)

Click for details
Ristorante Piazzetta Petrone

Ristorante Piazzetta Petrone

4.3

(626)

$$

Click for details
Al Dragone

Al Dragone

4.1

(264)

$$$

Click for details
Guarda che Luna

Guarda che Luna

3.8

(477)

Click for details
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Reviews of Enoteca Vesta

4.5
(304)
avatar
1.0
4y

Only one star as I can't put none. The restaurant is cute, well located in Vieste and the food was correct. We ordered white wine and the waiter came with red. Luckily I noticed before he opened thebottle. Then we had a starter (tuna tartar with straciatella) which was very good and well served. The main was the sea bass with shrimp and potatoes. There was sea bass but no potatoes and only one shrimp, very disappointed but okay(cf. Picture). I ask for a side : grilled eggplant, zucchini and red peppers and it came with no peppers, only 4 little slices of zucchini et 5 thin slices of eggplant. I ask where the red pepper is to the waiter and he goes to the kitchen to check. He comes back telling me they don't have any left, and that they gave me more zucchinis. Very funny considering the 4 small pieces on the plate, I said I didn't want the plate without the red peppers. The manager tells me its okay it is off the bill. When we ask for the bill in the end the plate is still counted so we ask the manager why ? The owner came and started to yell at us in front of everyone in the middle of the restaurant saying we ate so we pay. It tell him I wanted to return the dish in the first place but he doesn't want to listen. I had to stand firm and negotiate for a while for him to get it. There are many restaurants near by, don't go to this one you'll only be disappointed by the food and having a...

   Read more
avatar
5.0
19w

A True Gem Amidst the Touristy Buzz

We stumbled upon Enoteca Vesta while navigating the more touristy parts of the city — and what an absolute find it turned out to be. The food here is exceptional, so much so that we went back a second time during our short stay. Every dish was beautifully prepared, packed with flavor, and clearly made with care.

The service was warm and attentive without being overbearing. Despite being quite busy both times we visited, the staff handled everything with grace and kindness. That said, it’s clear they could use an extra pair of hands — the team works hard and absolutely deserves the support to keep delivering at this level.

If you’re looking for an authentic, high-quality meal away from the typical tourist traps, do yourself a favor and book a table here. Enoteca Vesta is the kind of place that makes you want to linger over dinner and return the very next night — just...

   Read more
avatar
2.0
6y

We ate at Enoteca Vesta this evening. The setting looked great, but the service was not.

On ordering my food I explained I have an intolerance to lactose/dairy. I was assured the starter for 2 that I was sharing with my husband was fine for me; however, when I tasted it, it was cheesy. It had parmesan in the recipe. I was offered an off-menu prosciutto and melon as alternative, which was nice enough.

My main was delicious - red mullet and fennel. My husband's sea bass and prawn with creamed potato was not cooked through, so was mostly inedible.

We were charged for my cheesy starter in the total, as apparently I did not clarify clearly that cheese is included in dairy produce - despite me listing milk, butter, and cream products during my explanation. The prosciutto and melon dish wasn't cheap either!

We weren't looking for a free meal, but an apology would have been greatly received.

We are...

   Read more
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Posts

Nadia KhenchafNadia Khenchaf
Only one star as I can't put none. The restaurant is cute, well located in Vieste and the food was correct. We ordered white wine and the waiter came with red. Luckily I noticed before he opened thebottle. Then we had a starter (tuna tartar with straciatella) which was very good and well served. The main was the sea bass with shrimp and potatoes. There was sea bass but no potatoes and only one shrimp, very disappointed but okay(cf. Picture). I ask for a side : grilled eggplant, zucchini and red peppers and it came with no peppers, only 4 little slices of zucchini et 5 thin slices of eggplant. I ask where the red pepper is to the waiter and he goes to the kitchen to check. He comes back telling me they don't have any left, and that they gave me more zucchinis. Very funny considering the 4 small pieces on the plate, I said I didn't want the plate without the red peppers. The manager tells me its okay it is off the bill. When we ask for the bill in the end the plate is still counted so we ask the manager why ? The owner came and started to yell at us in front of everyone in the middle of the restaurant saying we ate so we pay. It tell him I wanted to return the dish in the first place but he doesn't want to listen. I had to stand firm and negotiate for a while for him to get it. There are many restaurants near by, don't go to this one you'll only be disappointed by the food and having a bad service.
Andrea LitteraAndrea Littera
Prenotiamo tramite thefork, per sicurezza chiamo anche il ristorante e mi dicono che è tutto confermato. Arrivati al ristorante, il cameriere, in modo sgarbato, ci dice che ci sarà da attendere al più 15 o 20 minuti. Ci siamo seduti 45 minuti dopo. Durante l’attesa, il cameriere rispondeva con frasi fuori luogo anche ad altri clienti in fila. Tutto questo si è poi tramutato nel non poter concludere la cena, abbiamo quindi deciso sin dall’inizio di consumare solo la portata dei primi, in quanto avevamo programmato di partire la sera stessa. La location è l’unico punto positivo, carina e molto calda. Passiamo alla parte del cibo, ordiniamo due linguine all’astice e degli spaghetti ai ricci. La qualità del prodotto non è in dubbio ma: le porzioni dell’astice erano differenti e una delle due abbastanza scarsa, buono il sapore ma niente di eccezionale. Gli spaghetti ai ricci invece mi hanno personalmente deluso in quanto erano paragonabili più spaghetti aglio e olio con appoggiato sopra mezzo riccio, potete vedere nella foto pubblicata tutta la quantità presente nella pasta. Impiattamento impeccabile ma sapore di pesce non pervenuto. Voglio però pensare che gli altri piatti fossero buoni, almeno a giudicare da quanto visto passare durante l’attesa, ma la nostra esperienza è stata estremamente negativa. Arrivati alla nota dolente, tiriamo anche noi le somme. Abbiamo pagato 83 euro per tre primi, due bottiglie d’acqua ed un calice di vino da 5 euro. I tre primi da soli sono costati 67 euro. Ero pienamente disposto a pagare una cifra del genere, ma in questo caso il rapporto qualità prezzo è inesistente, i due tagliolini all’astice, che potevano essere paragonati un piatto abbondante se messi assieme, sono costati 52 euro. Una follia per quanto ricevuto sul tavolo. Non c’è stata una scusa o uno sconto per il ritardo, nonostante ci avesse continuato a servire quello che sembrava il proprietario del ristorante. Voglio salvare solo la cuoca che è passata in sala per chiedere com’erano i piatti. Per concludere, evitare questo ristorante.
Wayne HubballWayne Hubball
A hidden gem of Vieste. I cannot rate this restaurant enough. The ambience, the food, the setting and the staff. After being greeted by Francesco at the door, he welcomed us in for drinks although they were not yet open. He then proceeded to chat with us about the UK and Nottingham Forest FC. We went on to meet Martina who expertly guided us through the menu. And what a menu! Beautifully crafted dishes with local flair. We were spoilt for choice. The Puglinese wine was amazing (both red and wine) 🍷 so we bought 2 bottles as gifts for friends. Very warm and friendly hosts, knowledgeable, helpful and kind. The best food we tasted during our 2 weeks in Puglia.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Vieste

Find a cozy hotel nearby and make it a full experience.

Only one star as I can't put none. The restaurant is cute, well located in Vieste and the food was correct. We ordered white wine and the waiter came with red. Luckily I noticed before he opened thebottle. Then we had a starter (tuna tartar with straciatella) which was very good and well served. The main was the sea bass with shrimp and potatoes. There was sea bass but no potatoes and only one shrimp, very disappointed but okay(cf. Picture). I ask for a side : grilled eggplant, zucchini and red peppers and it came with no peppers, only 4 little slices of zucchini et 5 thin slices of eggplant. I ask where the red pepper is to the waiter and he goes to the kitchen to check. He comes back telling me they don't have any left, and that they gave me more zucchinis. Very funny considering the 4 small pieces on the plate, I said I didn't want the plate without the red peppers. The manager tells me its okay it is off the bill. When we ask for the bill in the end the plate is still counted so we ask the manager why ? The owner came and started to yell at us in front of everyone in the middle of the restaurant saying we ate so we pay. It tell him I wanted to return the dish in the first place but he doesn't want to listen. I had to stand firm and negotiate for a while for him to get it. There are many restaurants near by, don't go to this one you'll only be disappointed by the food and having a bad service.
Nadia Khenchaf

Nadia Khenchaf

hotel
Find your stay

Affordable Hotels in Vieste

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Prenotiamo tramite thefork, per sicurezza chiamo anche il ristorante e mi dicono che è tutto confermato. Arrivati al ristorante, il cameriere, in modo sgarbato, ci dice che ci sarà da attendere al più 15 o 20 minuti. Ci siamo seduti 45 minuti dopo. Durante l’attesa, il cameriere rispondeva con frasi fuori luogo anche ad altri clienti in fila. Tutto questo si è poi tramutato nel non poter concludere la cena, abbiamo quindi deciso sin dall’inizio di consumare solo la portata dei primi, in quanto avevamo programmato di partire la sera stessa. La location è l’unico punto positivo, carina e molto calda. Passiamo alla parte del cibo, ordiniamo due linguine all’astice e degli spaghetti ai ricci. La qualità del prodotto non è in dubbio ma: le porzioni dell’astice erano differenti e una delle due abbastanza scarsa, buono il sapore ma niente di eccezionale. Gli spaghetti ai ricci invece mi hanno personalmente deluso in quanto erano paragonabili più spaghetti aglio e olio con appoggiato sopra mezzo riccio, potete vedere nella foto pubblicata tutta la quantità presente nella pasta. Impiattamento impeccabile ma sapore di pesce non pervenuto. Voglio però pensare che gli altri piatti fossero buoni, almeno a giudicare da quanto visto passare durante l’attesa, ma la nostra esperienza è stata estremamente negativa. Arrivati alla nota dolente, tiriamo anche noi le somme. Abbiamo pagato 83 euro per tre primi, due bottiglie d’acqua ed un calice di vino da 5 euro. I tre primi da soli sono costati 67 euro. Ero pienamente disposto a pagare una cifra del genere, ma in questo caso il rapporto qualità prezzo è inesistente, i due tagliolini all’astice, che potevano essere paragonati un piatto abbondante se messi assieme, sono costati 52 euro. Una follia per quanto ricevuto sul tavolo. Non c’è stata una scusa o uno sconto per il ritardo, nonostante ci avesse continuato a servire quello che sembrava il proprietario del ristorante. Voglio salvare solo la cuoca che è passata in sala per chiedere com’erano i piatti. Per concludere, evitare questo ristorante.
Andrea Littera

Andrea Littera

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Vieste

Find a cozy hotel nearby and make it a full experience.

A hidden gem of Vieste. I cannot rate this restaurant enough. The ambience, the food, the setting and the staff. After being greeted by Francesco at the door, he welcomed us in for drinks although they were not yet open. He then proceeded to chat with us about the UK and Nottingham Forest FC. We went on to meet Martina who expertly guided us through the menu. And what a menu! Beautifully crafted dishes with local flair. We were spoilt for choice. The Puglinese wine was amazing (both red and wine) 🍷 so we bought 2 bottles as gifts for friends. Very warm and friendly hosts, knowledgeable, helpful and kind. The best food we tasted during our 2 weeks in Puglia.
Wayne Hubball

Wayne Hubball

See more posts
See more posts