Sukiya — Restaurant in Ito

Sukiya (すき家 伊東桜木店) is a solid and satisfying stop for gyudon lovers. With fast service, easy-to-use ordering tablets, generous portions, and multilingual support, it offers a dependable and enjoyable dining experience. The cheese gyudon set is particularly worth trying. 4/5 – great value and better-than-expected comfort food.

Full Review: Sukiya (すき家 伊東桜木店) – A Fast Food Favorite That’s Easy to Love ⭐ 4/5 – Fast, flavorful, and foreigner-friendly

In the pantheon of Japanese fast food chains, Sukiya sits confidently alongside the likes of Yoshinoya and Matsuya—offering up hearty bowls of gyudon at prices that are almost too good to be true. My visit to the Sukiya branch in Ito Sakuragi reinforced why so many travelers and locals alike swear by this chain.

From the outset, the efficiency is unmistakable. Orders are placed via touchscreen tablet—with options for English, Japanese, Chinese, and Korean—making this location especially tourist-friendly. The system is streamlined and intuitive, letting diners quickly customize everything from size to side dishes. It’s clear that Sukiya is built for both convenience and accessibility, and in that regard, it succeeds beautifully.

I went for the cheese gyudon set, a dish I’ve often seen recommended but never tried myself. And now I understand the hype. Tender beef slices over fluffy white rice, topped with a melty layer of cheese, and accompanied by a side of pickled vegetables and a comforting bowl of miso soup—this was fast food that didn’t feel rushed or compromised. The cheese adds a creamy richness that elevates the dish beyond the expected, and while it might not be for everyone, I found the combination surprisingly well-balanced and more than a little addictive.

The dining area was clean, and service was prompt. The only minor flaw in the experience was the absence of a personal water pitcher at each table, a small convenience I’ve come to appreciate at other chains. Still, that’s hardly a deal-breaker, especially given the overall quality.

Now, it would be remiss not to acknowledge the recent headlines about Sukiya's hygiene controversies, which understandably have made some diners wary. However, this location showed no signs of neglect. Everything appeared clean and well-maintained, and I left feeling reassured that the franchise is working to restore its reputation—at least in this branch.

Final Thoughts: Sukiya 伊東桜木店 delivers what fast food should: good food, fast, with no headaches. If you’re looking for a dependable, affordable, and tasty meal—especially in that sweet spot of 500–1,000 yen—this is a strong contender. Between generous portions, customization, and easy ordering, Sukiya manages to feel both familiar and distinct.

Compared to my recent experience at Yoshinoya, I’d say Sukiya edged it out just slightly—but the real winner is anyone who gets to enjoy both.

Verdict: 4/5. A comforting chain with standout gyudon and a commitment to...

今日は伊東市の桜木町通りにあるすき家 伊東桜木店さんにおじゃましました。

今回はブランチがわりにとりそぼろのっけ朝食 ごはんミニ 360円をオーダー。

小さめのどんぶりご飯にかつおぶし、鶏そぼろ、温泉たまご、オクラ、紅しょうがをのっけて玉子かけご飯用のしょうゆをひとまわししてやっと完成。スプーンで一気にかき込みました。

ごちそうさまでした。

2023/4 牛たまかけ朝食(ごはんミニ) 360円。

2023/5 牛皿定食(牛皿ミニ) 570円。

2025/4 おんたま炭火チキンカレー 冷やっこセット 1140円。

今日も今日とて伊東市桜木町にあるすき家 伊東桜木店さんにおじゃましました。

今回はカレーメニューから期間限定のおんたま炭火チキンカレー 冷やっこセット...

朝、初めて寄る。メニューを見てびっくり。 卵かけご飯朝食が300円。妻と二人で頼む。これが、十分美味いし、文句がない。というより、なんという費用対効果。家で食べてもこの価格じゃできないかもしれない。いや、それを超えて、これは庶民に味方するロビンフッドのような店だ。 店内の壁に、英語で「私たちは世界のすべての人に安全で美味しい食事を提供したい。」と書いてある。 経営理念が高いし、素晴らしい。それがすべてに生きていると感じる。 サービスの女性はネパール人のマハトリマさん。日本語が上手く、気持ちが優しくて行き届いている。地元の高齢の常連さんらしい方が来たら、「治りました？」と体調のことを聞いていた。その人は、終始嬉しそうにマハトリマさんと話していた。 素晴らしい店。 日本人だけでなく、外国人にも勧めたい。この店がちゃんと採算が取れるようなるべく通...