Sakanachan — Restaurant in Kagoshima

This izakaya near Tenmonkan Park serves outstanding seafood dishes. There is a fish tank in the center of the restaurant, where U can eat seasonal fish from Kagoshima. When U order live tiger fish, U can eat not only the meat, but also all parts of the fish, such as the liver, intestines, and eggs. At the end, U can eat the face as deep-fried food. This is a recommended izakaya, as all the dishes, including grilled mackerel and tuna collars and live fan shrimp, are outstandingly delicious and...

👎👎👎 Terrible service. One person can not make online reservation, tried to make reservation for the next coming days at front desk, but staff just repeated no reservation and no English. This is ridiculous, as a foreigner who's traveling in Kagoshima, if they don't speak English then how I make reservation? - if I can't make reservation then how can I eat? - The worst thing was their attitude - the staff didn't try to help at all with...

今回来店したお店は鹿児島・天文館にある 「魚将 さかなちゃん」さんに来訪です💁‍♂️ 生け簀から魚をその場で取って調理してくれる 地元民にも大人気の海鮮居酒屋さんです✨ なかなか予約が取れずに遅くの時間で予約を取りました✨ 魚も絶品ですが鹿児島郷土料理や鹿児島地産地消を しているお店です✨✨

注文したメニュー🫡

🟡アジ(活き造り) : 2,530円 🔴赤えび刺 : 1,155円 🟠キビナゴ刺 : 770円 🟡さつま揚げ(自家製) : 748円 🔴鹿児島産黒豚とんかつ : 1,540円 🟠小鯛寿司 : 1,210円 🟡赤だし : 330円

※参考までに✨ ●食べログ評価● 3.77(口コミ件数293人)※2024/03/12現在 食べログTOP5000選出店

平日 19:51 店到着・入店(予約来店・満席)✨ 19:53 注文 20:02 一品目到着✨ 21:09 退店✨

————————— ■キングのベストグルメ賞■ 👑 アジ(活き造り) : 2,530円...