炭火ダイニング PaPaROKU ぱぱろく 木倉町 — Restaurant in Kanazawa

Food. Super lovely. I really like the foods. Delicious, well seasoned and well cooked. When I visited this place many years ago, it was a bit quite that night, only father and son manage the restaurant, giving me a special feeling and dining experience.

Price. I can’t really judge the price. I am a tourist, but for what I got, it’s totally worth the price.

Place. It was 5 years ago when I visited this restaurant. But as far as i remember, it was a simple place, warm, and cozy.

Service. Father and son work in harmony, warm to watch both of them work together. Limited english, but can understand well what we tried to say.

Summary. Will come back if I have a chance. Delicious food, warm ambience....

Nice food and good service. I ordered a rolled omelet with salmon roe and grated radish. This combination is new to me and is suprizingly good. And it is delicous. My other family members ordered some skewers of different kinds of meat and mushroom, and a dish of roasted rice balls. They are all good. We generally think the chef's cooking is of high quality. The restaurant has very plain decoration (almost nil). This can be good or bad, depending on the particular preference of customers. Yet in any case the service is good in terms of efficiency. All in all we have an...

As a Japanese Canadian who visits Kanazawa often, I highly recommend this place! It’s an authentic yakitori shop that uses the highest quality of charcoal called binchotan. The service is great, the staff are very friendly and welcoming. They offer an English menu which makes is very easy to order. Great price for the quality of food you receive. The food is delicious, you won’t be...