Di PUNTO Musashi-Kosugi — Restaurant in Kawasaki

The food was indeed tasty (drinks too), but one of the smallest portions I've had (and quite pricy).

No chicken dishes and quite limited vegetarian options so not recommended to people with particular diets.

I had the no problem with the meat and cheese charcuterie because those are more expensive in general but it was a bit hard for me to understand why the pizza was so small. It was quite shocking for everyone (and yes it's written 7 or 8 inch but it's the first time I've seen such a small size so I was still not mentally ready really).

Some of us also had a problem with the waiter being really pushy with the orders in the beginning. We just got in and we were happily talking but the waiter was coming every few minutes asking for our drink order. Also when a couple friends joined a bit later, they were indeed well accommodated but not offered plates and forks even after the food they ordered arrived so they had to ask separately. A small detail but attention to details should match the price and quality of the food.

I had 3 sangria but in the end don't expect to get full even after...

A pretty popular chain Italian restaurant in Japan (or at least around Tokyo). Their iconic dish is the charcuterie combo which is best for a party of 3 or more. The "crime and happiness" pizza had pieces of butter that was truly a delicious crime!

Crowd Size: High-ish Payment...

The food was okay and the service wasn't necessarily bad, but the decor inside the place is really basic and the restaurant is so loud. Way too many people crammed into a small space. Also quite expensive, so I won't ever...