和牛一族 — Restaurant in Kyoto

After walking through Fushimi Inari Taisha and accidentally climbing to the summit of Mt. Inari, we stumbled on this restaurant and absolutely loved the experience. The food was delicious, satiating, and exactly what we needed. We even got a fun show with the Wagyu broiled Yukke bowl—they torched the meat table side and provided English instructions on how to enjoy it three different ways. Fries w/ Ketchup & Mayo, edamame, sake, and draught Sapporo complimented the bowls perfectly. It was also very affordable. Playlist needed a little work, but hey, ya can’t win em all. Would...

This place is a MUST VISIT! The staff are so kind and accommodating, the wagyu is melt in your mouth! The price is 100% worth the high quality dining experience. Everything is seasoned to perfection and we're comfortably full! It was clean and comfortable and nicely airconditioned. The resturaunt was also nice and quiet when we went late for Dinner. We had the Sukiyaki Wagyu Steak, Sukiyaki Wagyu Ribeye set with an Edamame entree, the Sake tasting set and a Matcha Latte with almond milk. FANTASTIC! All made infront of you by the expert Chef and Bartender!

Dōmo...

Hot and sweaty, beaten by the heat and travel, we arrived. The welcoming wood-adorned atmosphere set us at ease instantly. We sat comfortably, the only patrons. Cooled and collected we sipped on libations while gazing upon the mouth-watering images in the menu. Our tails wagged for wagyu. Our eyes widened as the food was presented, our appetites silently crying out in excitement. The first taste of perfectly cooked beef sent me into an upward spiral, ultimately ascending my consciousness into nirvana....