Its one of the best teppanyaki i enjoyed very much in Naha. Tis my first time to come here. Wide variety of meats, seafood, appetizers and okinawa signature cuisines. I m a steak lover n my bestie loves Agu Porkloin. Fresh and lively abalone, lobster n shell food are superyummy. We enjoyed the private room dinning space very much while the chef was cooking outside the open kitchen area. I dun have to worry n carry the grill smell on my hair nor jacket all through the night. Also, the toilet is really clean, neat n tidy. One of my appreciation to this restaurant is it open till 3am! The staffs are very nice and patient to serve and explain the menu. Thank you so much! I m sure i will come again very...
Read moreThis was probably one of the best experiences we had during our Japan-trip. The location was beautiful and clean and the food was absolutely delicious. The atmosphere was really nice but what made the evening a true blast was the lovely staff. Most people don't really initiate conversations with us as we speak only little to no japanese. But the people here we're actually interested in us and gave us a beautiful evening. We had fun conversations and really good Okonomiyaki, vegetables, yakisoba and gyoza! It was also very inexpensive if you don't pick the premium meat dishes. Thank you so much and wish you...
Read moreMy partner and I had a spectacular time here. We came whilst on a trip to Okinawa and chose this restaurant to celebrate his birthday and everything was perfect from start to finish. The food was overall astounding but what made this visit so memorable was the staff. They took such incredible care of us, took the time to chat with us, explain the dishes, take a few photos. We are so ever grateful for their kindness and care. I did not get everyone’s name but a special thanks to the two chefs that evening (13/08) who were so warm and professional and served us some...
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