Parlor Kao Soi — Restaurant in Naha

Nothing comes close to what this place is serving. You have to try the khao soi. From the first spoonful, you will understand that you're tasting something special.

The broth is rich, creamy, and packed with deep, layered flavors—just the right balance of spice, coconut, and curry without being overpowering. The noodles are perfectly cooked, and the chicken? Tender, flavorful, and falling off the bone. Every element is spot-on.

You can tell this khao soi is made with care and pride. It’s comforting, bold, and utterly addictive. If you’re on the island and love Thai food, this is the one dish you cannot miss. It’s not just...

You can feel like you're enjoying local street foods in Thailand. The food is great and the owner is very friendly.

The only weakness is that you may have to wait for 15-20 minutes when there are a lot of customers because he's the only chef. Make sure you go there before you get super hungry.

Other than that, everything's superb. Khao Soi is their signature menu, but my personal favorite was Spicy Grilled Chicken Salad with...

Excellent Thai food with superb service. The owner of the restaurant speaks Thai and has English menus too.

My wife and I ordered the som tum, which is a green papaya salad, Thai sausage and the star of the restaurant, Kao Soi - a northern Thai curry noodle dish. All the dishes were flavorful and made with fresh ingredients.

If you find yourself visiting Kokusai-dori, I would recommend you try...