天史朗鮨 — Restaurant in Odawara

A small traditional sushiya with a few counter seats on the ground floor and four low tables on tatami floor upstairs. The menu is only in Japanese, without photos and even without prices indicated for individual nigiri. I don't think that the staff speaks English (we were greeted in Japanese and only spoke Japanese when ordering), so good Japanese skills, including kanji reading, is essential. The food is excellent and the nihonshu (sake) was truly amazing (try the junmai ginjo at 800...

Super friendly staff. My friend and I are offered an English menu because the staff knows we are tourists. The staff came to show me the equivalence in the English menu and the Japanese menu, and tried explaining and responding to our questions. The sashimi and sushi are unbeatable- fresh, good quality with variety. My friend ordered sashimi don and I ordered sushi platter. We added an oyster and a sashimi platter- full but really enjoy the good...

a small restaurant in a small town. With very cultural service. With a very clean interior. With very good food. together with the group, we tried two dishes. sea ​​bass, and chicken. both dishes prepared and served in a master style. tasty, beautifully decorated plates at the very beginning encouraged us to eat. it was also an appetizer. and drinks. it was complemented with dessert with pudding decorated with fruits. I would...