Kamukura is a renowned ramen chain that originated in Osaka, Japan, and has expanded to various locations, including Tokyo and Honolulu. The restaurant is celebrated for its distinctive ramen offerings, particularly its signature bowl featuring a light yet flavorful broth infused with the sweetness of simmered cabbage. This combination provides a clean and refined taste that appeals to many ramen enthusiasts.
Diners often highlight the balance in Kamukura's ramen, noting that it delivers full flavor without being overly heavy or greasy. The inclusion of ample cabbage and tender meat contributes to a satisfying yet not overwhelming experience.
In terms of ambiance, Kamukura locations are typically described as clean, modern, and bright, providing a pleasant dining environment.
However, some patrons have mentioned that the broth can be slightly on the sweet side, which may not align with everyone's preferences. Additionally, the use of cabbage as a primary ingredient might not appeal...
Read moreThe portion of the ramen is huge. I think this is a healthy style ramen shop in Japan. Because the ramen soup mixed a lot of vegetables and it had a diet ramen using konjac noodles instead. And that attract lot of females customers.
The ramen is nice, soup is great too. The ramen soup is lighter than other ramen soup so it won’t be too salty or heavy. The vegetables is sweet and fresh. Although it is a ramen shop, I think the fried chicken is better than the ramen😹 The fried chicken is so tender and juicy. The seasoning is very good. And the fried chicken set had 5 pieces of chicken. So you can really enjoy the chicken for a nice price.
Also, the staff here is friendly. They keep check on you and help refill your...
Read moreFor tourists who are not able to speak Japanese, this restaurant is prefect with a iPad type menu to order with. There is an English menu. For payment, just slot your cash in the machine or just tap your credit card. Recommended by a local, this ramen is getting popular. It has a branch at the...
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