Eggs’n’Things is an all-day breakfast restaurant that was founded in 1974 in Hawaii.
It creates a tropical and fun local Hawaiian vibe.
We tried the Big Island Plate. It was huge. It looks smaller in the picture shown on the menu.
We were pleased with our order and everything was great. However, we liked the grilled shrimps the best. They were sweet and very fresh. They were perfectly cooked.
I would suggest the single fruit pancake for an additional ¥638 charge, so that you will most likely have tried many different things on the menu in a single visit. This is also good for your...
Read moreThis restaurant is very popular and I understand why. The food was fantastic, the service was great, and I really liked the airy beachy feel of the place. I would anticipate waiting at least 15 minutes for a table. If your want to be seated as soon as possible when the restaurant first opens, then you may need to line up quite early. However, I would love to return and try more dishes from this place; the pineapple waffle and the salmon avocado eggs benedict I had were so good. This is a chain restaurant, so if you find yourself near another location of it go...
Read moreTheir potato, bacon, and cheese omelet was a hearty and comforting dish. The eggs were perfectly fluffy and wrapped around a generous filling of soft potatoes, smoky bacon, and melted cheese. The ketchup drizzle on top added a simple but nostalgic touch, balancing the richness with a hint of tanginess. Paired with their Kona coffee, the meal felt complete. The coffee was smooth with a clean finish, carrying a subtle sweetness that worked beautifully alongside the...
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