We went for the 70 mins dinner buffet for around ¥8,000 after taxes.

It’s a self serve bbq place where you cook the food you take yourself. The grill seemed a bit flimsy but otherwise it’s alright. The heat is set on high so things cook quickly. You’ll have to cut the meat to ensure that the inside gets cooked, if not it’ll be quite cold.

There’s a large variety to choose from as you can see below. Various cuts of meat, including pork, beef, lamb. They have various cuts of beef as well. Their premium steak is soft and milder on the beef taste. The wagyu cuts are really fatty and good. Though they’re not as flavourful as other beef i’ve had. The marinated meats are really good, I recommend getting the spicy marinated ones and the garlic ones, they really add a lot of flavour to it.

The pork belly I tried wasn’t the best I’ve had, it’s alright not really my favourite. It’s soft, juicy, but it doesn’t have a strong meaty flavour.

For the seafood, there are raw options and cooked ones. I got the cooked king crabs which was massive. It’s slightly sweet, not very strong flavours, but I do like the mildness of it as I can eat a lot of it. I couldn’t really taste much difference in the various types of king crabs, only that the golden king crab was slightly sweeter. Some of the crab shells were really soft so it’s difficult to break the legs with just your hands, so I had to cut it with scissors. But it does taste pretty good with the bbq sauce you can take.

We also tried some shellfish, the oyster and scallop are both pretty good, not the best but still tastes delicious, especially with the bbq sauce. Prawns were good as well, big and satisfying to eat.

For the dessert, there’s a pretty big selection as well. My favourite was the matcha mont blanc. It has a mild matcha flavour with a sweet cream inside, but it’s not overly sweet so it feels like you could eat a lot of it. It’s really creamy. The matcha jelly was pretty good too. Mild matcha, jelly texture, has a nice bite with some resistance which is what I like in a jelly.

They also had a sushi bar but i didn’t try anything there but there’s a decent selection, your classic salmon, tuna, i also saw uni.

Overall it’s a pretty good buffet. Though the meat aren’t the best, I really liked the wide variety of selections. It can be a hassle to cook the food but that’s alright. It is quite expensive though, but I think it’s worth going once to try it.