旬彩 織楽 SHIKIRAKU — Restaurant in Tokyo

I recently visited this restaurant and found the food to be delicious, well-prepared, and presented beautifully. The flavors were authentic, and the portion sizes felt just right. However, during my meal I overheard the female staff chatting about foreign customers’ bad manners. While I understand that every workplace has casual conversations, it was disappointing to hear such remarks in the dining area, as it did not feel professional.

Overall, I enjoyed the food and atmosphere, but I believe the dining experience would be even better if staff maintained a more welcoming and respectful tone...

Ate here as our last meal before leaving Tokyo back to the US. It was the most pleasant experience ever! The chef and waitress were so friendly and kind to us foreigners. They let me practice speaking in Japanese with them and explained every part of the meal in English and Japanese. Plus, all of the food was delicious!! They even gave us a great recommendation for dessert nearby for after. We had so much fun at this lunch that we didn’t want to leave. I actually shed tears on my way out. I’ll be prioritizing coming back on my next trip...

The best meal I’ve had in Tokyo so far!! The waitress is so kind and took time to teach us the words for each dish in Japanese and explain. We tried sweet potato leafs for the first time and it was absolutely delicious. The steamed eel and kaisendon sets were the perfect size and truly incredible in every bite. We almost didn’t even notice the restaurant as we walked by but i’m so glad we did!! Definitely stop here if you are near Ueno...