Edo noodles GOODLE — Restaurant in Tokyo

If you’re a ramen lover, do yourself a favor and try this Ramen! The first time I visited, I had the Soy sauce-based one. The presentation made it even more appetizing, and the moment I tasted the soup, I knew I hit the Jackpot! The noodles were also perfectly cooked; everything was just so good! So I knew I had to come back and try the chicken broth-based! I have never tasted a chicken broth-based ramen so delicious as this one. So rich and creamy with the right amount of saltiness! However, I feel like the raw red onion toppings could be too overpowering, especially with the aftertaste. Perhaps if they could reduce the strong onion taste by submerging them in cold running water, more would do the trick. Nevertheless, this RamenYa is on my Top 5 list! I Highly recommend it! If I had to choose between the two, I’d go for the...

The Ultimate Ramen Restaurant in Japan

This is my favorite restaurant that I've visited more than 10 times.

Ramen shops in Japan often have a reputation for being dirty and having strong smells, which can be intimidating for foreign tourists. However, this restaurant is clean and offers a delicate taste experience.

I recommend the following two menu items for foreign tourists:

・Premium Chicken Soy Sauce Ramen: This is a classic Japanese soy sauce-style ramen, but you can enjoy the subtle flavors of the soup, toppings, and noodles.

・Premium Thick Foamy Chicken Paitan Ramen: This ramen features a white soup made from chicken, reminiscent of a...

It was Good…..buuuuuuuut was it great? Certainly far from it.

Cost performance is pretty poor - at 1500¥, you don’t really get anything mind blowing. While the noodles as the name playfully suggested is Good….it really wasn’t great. The toppings, unremarkable, although I’ll give props to the menma and wonton. The char siu was a bit dry.

Considering the price and considering how you can get better elsewhere in Tokyo for half(ish) the price, I’d say I’m one and done here.

I’ll keep it at 4 stars though, it wasn’t bad by any means—just not...