KOSARI — Restaurant in Tokyo

I don’t recommend to eat in this restaurant. The atmosphere was just like an ordinary Korean restaurant.(Not decent or luxurious place)And samgyupsal(pork belly) was 4,800JPY for 1 person, but even the price was not wrriten in the menu. It’s 3 times higher than normal price. Kindo insane. Two servings of pork belly, one meal, and two glasses of beer were total more than 15,000 yen and it is absolutely not appropriate. And what’s the sErViCe FeE…? For what kind of service? Since when did Korean restaurants charge service fees? If you have craving for Korean food, I strongly recommend to go to Akasaka. Better food with...

Every two minutes the staff would interrupt our dinner, not allowing us to experience the meal at our own pace and constantly making us feel rushed.

At 9:59 pm we were literally asked to leave, even though the official closing time was 10:00 pm. I understand this might be cultural, but some consideration for guests who traveled from far away would be expected.

On top of that, the place is overpriced — you can find the exact same food elsewhere for much less.

Overall feeling: eating in a hurry, under pressure, and unable to relax. Definitely...

Is totally not worth it! I paid over 17,000 for 2 ppl, 2 small beer each so not much alcohol. We order not much food. The Servise was the worth ever, is English menu, but she bring Japanese menu (even I’m big white guy) and only after I asked, she make kind of a favour to go and bring it. Mean time she don’t serve, she stand on the counter with her phone. Meat was ok, nothing ordinary that I didn’t try other place.... other side dish was kind of instant food!!! I’m not joking!!!! Was kind of shock!!!!! Definitely will not...