Men-ya Miyamoto — Restaurant in Tokyo

I had the iwanori ramen and it was delicious. The aroma of the yuzu citrus was refreshing and the soup soaked into all five organs. Especially since it was a cold day, this warm ramen was comforting.

Next time I would like to try the most popular tsukemen. The meat was delicious and they seemed to change the noodles for each one, so I am looking forward to it. I also tried the special ramen, which was excellent with three kinds of chashu pork, plenty of nori (seaweed), and a thick broth that seemed to have been dissolved with dried sardines.

Both ramen dishes were satisfying. Thank you very much...

清澄白河駅A3出口から徒歩1分の場所にある「麺屋宮本」は、ラーメン通の間で非常に人気の高い店舗です。濃厚な豚骨魚介スープが特徴で、豊富なメニューが揃っており、様々な味わいを楽しむことができます。

店内は清潔感があり、おしゃれな雰囲気も魅力の一つです。ランチ時には行列ができるほどの人気ぶりですが、席数が比較的多いため、待ち時間はそれほど長くありません。価格帯は1,200〜1,300円ほどで、コストパフォーマンスも良いと感じました。

特に評判が高いのはつけ麺で、季節限定メニューも提供されているため、訪れるたびに新しい味を楽しむことができます。海老味噌ラーメンは、コクのあるスープが絶品だという口コミも多く見られます。

清澄白河で美味しいラーメンを楽しみたい方には、ぜひ一度訪れてみる価値のある店舗と言えるでしょう。その豊富なメニューと高い品質に、きっと満足すること間違いなしです。

Located just a one-minute walk from the A3 exit of Kiyosumi-Shirakawa Station, "Menya Miyamoto" is a highly popular ramen shop among ramen enthusiasts. The main feature is its rich tonkotsu fish broth, and the extensive menu offers a variety of flavors to enjoy.

The interior is clean and stylish, adding to its charm. Although it's very popular and often has lines during lunch hours, the relatively large number of seats means that the wait time isn't usually too long. The price range is about 1,200 to 1,300 yen, offering good value for money.

The tsukemen (dipping noodles) are particularly well-regarded, and seasonal limited-time menus are also available, allowing you to experience new flavors with each visit. The shrimp miso ramen, with its rich broth, receives high praise from many reviewers.

For those looking to enjoy delicious ramen in Kiyosumi-Shirakawa, "Menya Miyamoto" is definitely worth a visit. With its extensive menu and high quality, you are sure to...

We came here based on the high reviews, but found it to be nearly inedible. The broth is extremely salty and fishy, lacking any depth of flavour, just pure fishiness. It also had a strong burnt taste which was off-putting. We tried the ramen form and tsukemen form, which was served lukewarm. The pork toppings and egg are good, but their unique flavour is drowned out by the broth. We would recommend you have...