Paon Shogetsu — Restaurant in Tokyo

If you love bread, you would like Paon Syogetsu. Japanese Geinoujin famous actors and comedians often buy their An-cream pan (red bean + whip cream) as Sashiire, or a present to staffs of their shows. Since Paon was an originally Wagashi, Japanese sweets, maker, their anko (red bean paste) is just so perfect. You can’t buy an-cream pan unless you made a reservation at least a week ago before visit. You can order from 10 an-cream pans. It is DELICIOUS✨ It might be the best red bean sweets I’ve ever tasted in my life🥹The pan is only available in cold season (??-May).

If you forget to make a reservation, I recommend you to buy mentai france (mentaiko paste on soft bread) and tamago sand (egg sandwich). Those are both so great.

Visit early morning for mentaiko pan. It is always sold out before 10 am...

This is a traditional Japanese styled bakery. In the morning, their focus is on making sandwiches for workers and students, and afterwards they make many kinds of bread for family(unsweetened bread). If the later timing might work someday for someone who wants just a bread, please do try...

I've visited this place 3 times and each time I'm disappointed. No bread until after 11am ?! , The selection is basic compared to other bakeries. My advice walk 8 minutes further and go to Glouton opposite komazawa Olympic...