I absolutely love the mom and pop vibe here-it's like stepping into someone's home. They were so attentive to my family, practically watching every bite and reading our expressions for what we loved. That kind of care makes you feel special. Food-wise, it's a bit of a mixed bag. The quality really varies. The sashimi, especially the mackerel, was top-notch-fresh, generous, and perfectly sliced. But the sushi bowl’s salmon was a letdown. It lacked that rich, oily texture you expect; instead, it tasted dry and almost stale. The cut wasn’t clean either, more like it was rushed. If you’re going for raw fish, stick to the sashimi platter-it’s where they shine. The bowl just didn’t measure up. That old-school charm and cozy feel keep me makes this place shine, but I'd skip the fish bowl and stick with the assorted...
Read moreWent there at about 7pm. We were six foreigners and one Japanese. You would obviously opt for asking if we want wasabi or not in our sushi. Didn’t happen. The waitress was so passive aggressive she didn’t ask this or even give us time to choose patiently. It wasn’t even near closing time so there was no need for such an attitude. I asked for more time to think what to order and she was like “how much longer”, excuse me? As long as we need thank you. The sushi taste was average. With the huge amount of wasabi they put inside we barely even tasted it anyway. Even our japanese friend hated it. To sum up, mid sushi place. Wouldn’t...
Read moreTamachi/Shibaura little-known spot lunch] For lunch, the seafood rice bowl with miso soup is 880 yen, and the large serving is 980 yen, so you can enjoy it for less than 1000 yen! ! There is quite a volume, so even men can be satisfied.
We recommend the Barachirashi-don. There are several kinds of ingredients, all of which are fresh and excellent in cost performance. In the Shibaura area, which is a little far from Tamachi Station, this restaurant also serves lunch. I think that it is a little-known spot because there are times when it is vacant for the number of...
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