Sushi Ema — Restaurant in Urayasu

We received a room upgrade with the hyatt points I spent (Thank you hyatt) and thought to myself, "I am going to treat myself something nice today" then so happen I stumbled a sushi restaurant. I went with the tenma 12500 yen ($86.55 usd at the time writing this) just to try it out. I was the only person there with my own sushi chef (yay!). I wish I could've taken more photos because 1: I devoured and savored each sushi piece I was given. 2: I did not want to be rude to the chef and take a picture every single time I was presented an item to eat. The food was (is) amazing and I took my time enjoying it instead of being a vacuum cleaner 😋. Let the chef and staff show you the proper way to eat sushi 🍣 so you have the full experience. Would recommend it if you have never had an authentic sushi experience. Thank you chef, you...

We’ve booked a reservation because we are guests of the hotel. And thank god we did. Everything was truly PERFECT. The fish were top tier and melted in the mouth, the flavors were balanced and the products were on a very high level. But truly the reason for this solid 5 star review is the chef, Mr. Sekiguchi that amplified our experience from only dinner to a culinary...

家の近くでしたので家族で訪問しました。

前菜は種類も豊富でよかったです。 お寿司はネタが普通（ネタにより冷えすぎてしまって）、シャリがパサつきイマイチでした。

せっかくのカウンターの中、全て人数分握り終わったあとの提供でしたので味落ちした原因の一つかなと。 ネタ説明しながら一貫ずつ出して欲しかったです。

かんぴょう巻きが他の寿司ランチに比べて妙に多くて変にお腹いっぱい…心満たされず。 かんぴょう減らして何か足した方が満足度上がると思います。

事前に苦手なネタを聞いてくれたのはありがたかったです。

ただ、話してた内容のものと違うのがきたり、卵苦手と伝えたら勝手に卵アレルギーにされていた所は、ハイアットなのにオペレーションが残念だなと感じ、期待していた中、家族皆ガッカリしてしまいました。

板前さんの人柄は良いので、もっと頑張って欲...