Frangos Bar & Churrasqueira — Restaurant in Nairobi

👋Hey, foodies! If you’re looking for a weekend plan, then you need to check out Frangos, the best place to satisfy your chicken cravings or to devour delicious Portuguese cuisine in a cozy ambiance. 🍽️

I’ve been here a few times, and I always love their frango: flame-grilled piri-piri chicken that is tender and spicy, paired with crispy, lightly spiced home fries. 😋 This time, we also added some slow-smoked beef short ribs that were perfect fall-off-the-bone tender!! 🤤

As I tried to explore other dishes/menu items, we tried Frangos’ dynamite prawns as a starter, and I may have just aroused my adventure into seafood. They were crunchy, and that creamy and tangy sauce did the trick. 🍤

We had churros that taste like mitai for dessert; I had grapes and apple juice and I almost ordered some takeaway; other had 7 deadly booster juice that blends citrus fruit, berry, and peach and last had a vanilla milkshake. 🥤

The portions were generous, and the prices were reasonable. I highly recommend Frangos to anyone who loves chicken and wants to try something different. You won’t regret it with this hidden gem and very ideal for groups too! 🙌

Swipe to see some mouth-watering photos of our food and the sunset over Kilimani concrete. 🌇

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This posh Portuguese bar and grill fits seamlessly into Nairobi's modern landscape. Walking in the door is like the first sip of a negroni hitting your palate: It's potent, vibrant, and you know you're about to have some fun.

The dining scene at Frangos is among Nairobi's most seductive, offering a unique combination of quality local ingredients and stunning interiors

The rule of thumb here is that there are no wrong choices, whether you’re stopping in for a cocktail (the Spiced Frangos Mango Mojito is a must); staying for lunch (in which case, order the Alho Piri Piri Prawns, with a side of handcut fries); or making it a destination dinner for the Portuguese-inspired, flame grilled piri-piri chicken

This beautiful, light-filled bar and grill is a modern interpretation of the rustic churrascaria. This is the place for masterful, classic flame...

A moment for the chicken!!! Been wanting to try this place for the longest time and they didn’t disappoint Our waiter (Pauline) was so nice and helped us pick items from the menu which we all loved The food was everything We had the full Frangos chicken (can be shared among 3-4 people) with hand cut fries and corn on a cob.We also ordered an extra side of Portuguese rice which was the best rice I’ve ever tasted.The chicken was tender and well marinated.The fries were perfectly seasoned.The corn was juicy and flavourful. For the drinks we had their cocktails and iced tea.The cocktails were potent and they have Happy Hour. The iced coffee was really really good. If you’re still wondering whether you should try them out,don’t look any further This is the place. Definitely...