Ferdinand's — Restaurant in Borneo

Went to Ferdinand’s for my birthday dinner, and it was a truly memorable experience. From the moment we arrived, we were welcomed with warm and genuine hospitality. Fine dining can sometimes feel a little intimidating, but the wonderful staff—Norin, Alice, and Fatmi—made us feel completely at ease with their kindness and professionalism.

The food was superb. Highlights were the rich and indulgent lobster carbonara and the beautifully tender saffron beef cheeks. We ended the evening with a decadent chocolate cake and a sweet birthday celebration, made extra special as the staff joined in with heartfelt cheer.

A night to remember—thank you, Ferdinand’s, for making...

Got a beautiful evening again from the lovely people at Ferdinand’s. special shout out to Norin, Fahmi & Mizan. We first came here in November 2024 for our engagement and they made the evening such a memorable one. Nearly 6 months later we are back and they still remembered us and gave us arguably some of the best service in the world. The meal was superb, the steak is as good as local Australian steaks that we have in Australia. Truly well done and will definitely be back. Wishing Ferdinand’s and the team all the best for the future and hope to see everyone again soon. Best...

Made dinner reservation with the assistance of Fahmi. To summarize: Helpful in recommending dishes Elaborated in how the food was prepared & how it was sourced. Recommended the time for the best sunset view Assisted in planning a birthday surprise.

Overall, the staff were warm, friendly & welcoming. They are also quite knowledgeable on the product they served. Unable to get the names of the staff but manage to get both Fahmi & Norin’s name before I left.

Note: Came for dinner, at 6pm. Staff was accommodating even though I set my...