Visited 22/03/2024 Sunny Friday Afternoon. The following sharing are based on our unbiased personal opinion and experience
We stopped by batu pahat for a quick breakfast after almost 2 hours drive from Singapore. This is our first visit to batu pahat and we reply heavily on Google and Waze to lead us to our destination.
Today Waze is giving me hell lots of problem directly to all the wrong direction and taking a longer route. Pissed me off big time and switch to Google map 🗾 and finally reached after a long drive.
We drove around the town and most of the shop were closed for business not sure if it's the norm here but luckily we spotted this noodles stall and decided to give it a try.
Queue was forming outside the stall and we order each a bowl of noodle and some sides to try it out. RM7 for a plate of noodles, RM4 for fried wan tan and RM3 for wan tan soup.
First try on the noodles, it was too soft and soggy for my liking. Char siew was not the kind that I like. Wan Tan was pretty normal too. Maybe the tastes don't suit me but I guess it's one of the popular option given the long queue.
云吞面 (Wan Tan Mee)⭐⭐⭐ 炸云吞(Fried Wan Tan)⭐⭐⭐ 云吞汤(Wan Tan Soup)⭐⭐⭐
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Read moreThis signature pork dumplings noodles shop is 80 years old. Now the sons are managing the shop. They are frequent with local people and tourists. The older generation is no longer running the business. The wantan mee are 2 types. One is savoury dry and the other one is soupy. The dry one is 2 type. With chilli and no chilli. You can order big size and smaller sizes. You can add dumplings and add chasiew pork or vegetables on the menu. Preserved big chilli are given free of charge. Some soup will be free. Price depends on what you eat. You pay once the noodles is delivered. If you dine in. If you order takeaway items then you have to que. Herbs tea, barley water and nyonya jelly are sold. Open every day and seldom close. They speak Cantonese Chinese. But you will be surprised that they also speak fluent Teochew Chinese. Sometimes the 5 foot walkway is being used because customer crowded and demands. Sometimes the customer is foreigners. You can easily access to this shop. Because taxi stand is just in front of the shop. You can give 100 per cent for the polite service. They care about cleanliness and a friendly environment. You can try to visit the shop. It is...
Read moreThis has been around for more than 50 years, one of my mom's favourite childhood stalls and it's so rare that it's still standing today! I tried it for the first time, it's not something I've tasted before but I really enjoyed that I got to taste the same food my mom had 40 years ago.
WHAT MOM SAYS ABOUT THE FOOD In her words "the taste has never changed one bit, love the noodles and wanton, char siew is homemade! Nice hor!" :) It was a privilege to be there with my mom.
FOOD AND TASTE Anyway, I love their WANTON NOODLE, it goes really well with the green chilli padi. I hardly ever eat carbs but I finished most of the noodles that day because it tasted really homemade and unlike the normal noodle with starchy taste in it. Didn't really like the char siew even though it's homemade, looks like toy. Loo
Their WANTON SOUP is a must have, generous portion and we bought 2 packets of frozen wanton to cook at home.
PRICE Very very affordable :)
VIBE Their colors and branding wins the heart of the foreigners 🌻 so much old school...
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